Couples Cooking Class Homemade Chocolate Confections

Explore the magic of being a gourmet chocolatier in this cooking class from Chef Janet.
Chef Janet

Verified Chef

Chef Janet

4.9 (273 reviews)

Chicago

2 hours
4 to 25 (public class)
$64.99 (all inclusive)
What You’ll Do

Chef Janet will share her tips and tricks for turning out your own collection of sumptuous treats. You'll learn the secrets of tempering chocolate to achieve a crisp, glossy coating and work with assorted fillings like coconut and peanut butter. You'll also experiment with molds as you shape and fill your chocolates before taste-testing your creations. Take home leftovers to share with friends and family or enjoy on the sly by yourself!



MENU


Assorted Candy Making

With dark chocolate and assorted fillings like coconut and peanut butter


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on chocolate making class from Chef Janet.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: whiskey Distillery
215 N. Laflin Street, Chicago, IL 60607, Chicago, IL, 60607
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Janet

Verified Chef

Chef Janet

4.9 (273 reviews)

Chicago

Chef Janet has been cooking for as long as she can remember and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
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