Spanish Cooking Classes in Chicago

Discover Spanish cooking classes with top-rated chefs in Chicago.

Spice up your weekly dinner routine by taking Spanish cooking classes in Chicago. In an interactive experience that takes your culinary skills to the next level, you will learn how to replicate mouthwatering Spanish recipes with the guidance of a world-class chef. The thrill of traditional flavors and rich culinary history will transport your dinner table to Barcelona and back. Book your first class today!

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CATEGORIES:

Baking (1) Couples (2) Beginner (2) Date Night (2) Fun (1) Gourmet (1) Group (1) Latin (1) See more

Spanish (3)

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Premium

Gourmet Spanish and Latin American Cuisine

$95

Cooking Class

In this hands-on cooking class with Chef Titik, you'll experience the tastes of incredible regions with both Spanish and Latin American cooking styles. Join Chef Titik as you learn how to prepare a variety of unique dishes, including savory chicken vegetable empanadas with romanesco sauce and crispy beef tacos topped with zesty salsa roja and guacamole. Then, you'll learn how to prepare a fragrant Spanish seafood paella, a traditional Spanish dish that can...

Verified Chef

Chef Titik, Chicago

6 reviews

Next date: Fri, Oct 7th at 6:00PM

Premium

Traveling chef

Robust Spanish Cuisine

$95

Cooking Class

Chef David puts a new spin on Spanish cuisine in this hands-on cooking class. You'll learn how to use smart culinary techniques and fresh ingredients to create authentic recipes your friends and family will love. Start with a robust pan con tomate on a crisp French baguette. Next is a chicken and chorizo paella with Arborio rice and a side of shaved Brussels sprouts salad with manchego cheese and dates. Dessert is a sweet treat of Spanish almond cake. MENU...

Verified Chef

Chef David, Chicago

1 review

Next date: Tue, Oct 18th at 6:00PM

Premium

Make Plenty of Timeless Tapas

$109

Cooking Class

Get ready to host your next party with impressive dishes as you learn several mouthwatering recipes in this tapas-themed cooking class. Chef Andy will teach you to make these Spanish-inspired small plate favorites that your guests are sure to love. Make a melty goat cheese spread to be complemented by a tangy tomato sauce and fresh herbs. You’ll also create a hearty artichoke salad with rich sherry vinegar contrasted with a refreshing bite of mint. Stir...

Verified Chef

Chef Andy, Chicago

20 reviews

Next date: Thu, Oct 20th at 6:30PM

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