Cooking Class: Flavorful World Fusion
Explore the culinary world in a variety of small bites during this exciting cooking class with Chef Rakhi.
You'll begin the class by practicing your grilling skills to make pinchos morunos, a savory pork tenderloin served on skewers and seasoned with a variety of Spanish spices. Then, transform simple canned tuna and potatoes into spicy tuna cakes that will take you to the coast. Explore French cuisine by making mini croque-monsieur topped with a rich and creamy Béchamel sauce. Fry golden and crispy pakoras filled with spinach and seasoned with aromatic Indian spices. Finally, end the meal on a sweet note with brownie bites made from scratch. Embrace the flavors of the world and secure a spot in a cooking class today!
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Pinchos Morunos
With pork tenderloin, olive oil and spices
Spicy Tuna Cakes
With canned tuna, potatoes and spices
Mini Croque-Monsieur
With Béchamel sauce, ham and cheese
Spinach Pakoras
With spinach, spices and chickpea flour
Brownie Bites
With chocolate, flour and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBeginner, Fusion, Fun, Spanish, Mediterranean
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Jill
19 Apr 2025
Chef Rakhi hosted a beyond phenomenal class. Her kitchen and home is beautiful yet comfortable. She does a great job of breaking down each task into simple and easy to replicate steps and teaches you tips and tricks of cooking. This experience was very engaging, hands-on, and yummy at the end. I would highly recommend this course to anyone interested in learning how to cook very flavorful and aromatic Indian cuisine!
Musa
23 Aug 2024
This was an absolutely wonderful experience! Chef Rakhi's kitchen is beautiful, she is very knowledgeable and kind, and the food was so good!!! 10/10, would definitely recommend to a friend, and hopefully come back again :)
Kathryn
16 Aug 2024
Chef Rakhi is a talented chef, engaging and created a memorable evening.
Event location: Chicago
Chef’s Place
Exact location is provided after booking.
Meet your chef
Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares a passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and worked across the industry for a decade. Drawing knowledge and experience from generations of talented cooks, she specializes in South East Asian and Tex-Mex cuisines.
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