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Homecooked Italian Fare With Chef Andy

Italian Cooking Class Homecooked Italian Fare
With Chef Andy

Learn to cook like a true Italian grandma in this hands-on cooking class with Chef Andy!

Verified Chef

Chef Andy

4.8 (33 reviews)

Chicago

2.5 hours

2 to 8 (public class)

$133.99 (all inclusive)

What You’ll Do

You'll prepare a three-course menu using traditional techniques and timeless recipes that have nourished Italian families for centuries. You'll start with a rustic bruschetta featuring ripe tomatoes and handcrafted olive tapenade. Later, prepare an Italian classic – risotto with seasonal flavors. Then, craft tender chicken marsala perfumed with wine and fresh herbs for your main course. And for the finale, prepare a layered tiramisù with ladyfingers dipped in espresso.

MENU

Starter

Bruschetta

With tomato and olive tapenade

Main Course

Risotto of the Day

With seasonal produce

Chicken Marsala

With chicken, mushrooms and Marsala wine sauce

Dessert

Tiramisù

With mascarpone, cacao and espresso-soaked ladyfinger biscuits

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Andy.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Looking for a gift? Homecooked Italian Fare With Chef Andy makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Chicago

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Andy

4.8 (33 reviews)

Chicago

Chef Andy's culinary expertise lies with recipe creation, and food styling and plating that elevates any meal. After graduating from the Illinois Institute of Art, Chef Andy gained years of experience in the kitchen as a cooking instructor and online as a food blogger. From sushi to classic European cuisine to molecular gastronomy, he really can do it all, and looks forward to sharing secrets and techniques you can use to boost your kitchen confidence.

View all of Chef Andy’s Experiences >

$133.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Sat, Aug 15

Time

06:30pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

For experiences with Chef Andy

Outside reviews for Chef Andy

We had a great time. Chef Andy explains everything very clearly and answers all questions. His class was a lot of fun and we will be taking another one.

- Alexander

The pasta class was a lot of fun and the food was fresh and delicious - would do it again!

- Margaret

My wife and I had fun with Chef Andy's assistant for The Bear themed class. Even took home a jar of our own giardiniera. This would be a good class for absolute beginners. My wife has done a lot of cooking so we would look for a more advanced class next time.

- David

Such an amazing & intimate experience! Chef Coco was our instructor and she was amazing to learn from! Can’t wait for my next class!

- Courtney

Great class!

- Sarah