Sushi Making Class Sushi Trio for Beginners

Chef Alejandro

Verified Chef

Chef Alejandro

4.7 (10 reviews)

Chicago

2 hours
2 to 2 (public class)
$133.99 (all inclusive)
What You’ll Do

If you've ever wanted to roll sushi like a pro, this hands-on cooking class is the way to go! Chef Alejandro is ready to share tips and tricks for making popular sushi rolls and choosing the freshest fish available.


You'll begin by learning how to prepare kappa maki roll with rice, nori and cucumber. Next up is a California roll with crab sticks and avocado. Then, you'll roll up a traditional salmon negi roll with rice and nori. Dessert is a sweet scoop of mochi with peaches. 


MENU


Kappa Roll

With nori, rice, cucumber and toasted sesame seeds


California Roll

With nori, rice, cucumber, avocado, crab and toasted sesame seeds


Negi Salmon Roll

With nori, rice, scallions and toasted sesame seeds


Sushi Sauces

Includes eel sauce, spicy mayonnaise, wasabi mayonnaise and tamarind


Sushi Condiments

With fried shallows and furikake


Peach Mochi

With glutinous rice flour


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making class from Chef Alejandro.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Sushi Trio for Beginners makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Chicago
Map
Exact location is provided after booking.
YOUR CHEF
Chef Alejandro

Verified Chef

Chef Alejandro

4.7 (10 reviews)

Chicago

With more than a decade of professional culinary experience to his credit, Chef Alejandro is a sushi itamae who learned the art of sushi in Venezuela. He continued his studies in three other countries before settling in the United States. Chef Alejandro currently hosts private events and teaches sushi-making classes for eager students.
$133.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Tue, Sep 22
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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