Mediterranean Cooking Classes in Portland

Discover mediterranean cooking classes with top-rated chefs in Portland.

Get creative in the kitchen with one-of-a-kind Mediterranean cooking classes in Portland. These classes will introduce you to a vibrant cooking community and provide an opportunity to showcase your culinary skills in the electric city of Portland. Each class has an expert chef waiting to teach you a variety of inviting recipes from this sunny region. Book a class today to begin the adventure!

View the collection of Mediterranean cooking classes in Portland, OR
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Get creative in the kitchen with one-of-a-kind Mediterranean cooking classes in Portland. These classes will introduce you to a vibrant cooking community and provide an opportunity to showcase your culinary skills in the electric city of Portland. Each class has an expert chef waiting to teach you a variety of inviting recipes from this sunny region. Book a class today to begin the adventure!

Best Mediterranean Cooking Classes in Portland

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Portland Cooking Class: Pasta Making With Chef Sarah
Local Venue
SIGNATURE
Cooking Class
$99 $59.99 including all fees

Pasta Making With Chef Sarah

SIGNATURE

Enjoy this pasta cooking class where you'll mix, shape and sauce your way to comfort food bliss.Roll up your sleeves and dive into the cozy joy of homemade pasta in this hands-on cooking class with Chef Sarah. You’ll start with just flour, water and salt but by the end, you’ll be shaping your own fresh noodles like a total pasta pro. Learn to knead, cut and cook your dough to al dente perfection, then top it off with a dreamy brown butter sauce infused...

Chef Sarah I.
4.2 (28 reviews)
Portland - Montavilla

Next Date:
Sun, Aug 24th at 1:00PM

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Portland Cooking Class: Make a Rustic Italian Meal With Chef Sarah
CHEF TRAVELS TO YOU
PREMIUM
Cooking Class
$129.99 including all fees

Make a Rustic Italian Meal With Chef Sarah

PREMIUM

Transport yourself to the Italian countryside with this immersive cooking class. Under the guidance of Chef Sarah, you'll learn how to make an authentic Italian feast. Begin with a refreshing Caprese salad made with fresh mozzarella, tomatoes and basil drizzled with olive oil. Next, make savory bacon-wrapped dates and crostinis for an unforgettable antipasti. Stuff the dates with blue cheese and finish with a tangy balsamic glaze and a citrus arugula salad...

Chef Sarah I.
4.2 (28 reviews)
Travels to guests within Portland area

Next Date:
Fri, Aug 22nd at 6:00PM

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