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Make a Rustic Italian Meal With Chef Sarah

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Make a Rustic Italian Meal With Chef Sarah

Italian Cooking Class Make a Rustic Italian Meal
With Chef Sarah

Transport yourself to the Italian countryside with this immersive cooking class.

Verified Chef

Chef Sarah I.

4.4 (64 reviews)

Portland

3 hours

2 to 12 (public class)

$129.99 (all inclusive)

What You’ll Do

Under the guidance of Chef Sarah, you'll learn how to make an authentic Italian feast. Begin with a refreshing Caprese salad made with fresh mozzarella, tomatoes and basil drizzled with olive oil. Next, make savory bacon-wrapped dates and crostinis for an unforgettable antipasti. Stuff the dates with blue cheese and finish with a tangy balsamic glaze and a citrus arugula salad. Use fresh bread to make crostini topped with homemade pesto. For the main dish, make a creamy sauce with tomatoes, spinach and artichoke hearts to pair with tender chicken and orzo to make Tuscan chicken. On the side, rich brown-butter broccoli seasoned with garlic and lemon. For dessert, enjoy your choice of chocolate budino or panna cotta topped with seasonal fruit to end the meal on a sweet note.

MENU

Caprese Salad

With Mozzarella, basil, tomato and olive oil

Bacon Wrapped Dates

With blue cheese, balsamic glaze and citrus dressed arugula

Crostini

With fresh pesto

Creamy Tuscan Chicken

With orzo, sundried tomatoes, spinach and artichoke hearts

Browned-Butter Broccoli

With garlic and lemon

Dessert

Choose 1

Chocolate Budino

Seasonal Fruit Panna Cotta

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Sarah I..

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef travels to your location

Portland

YOUR CHEF

Verified Chef

Chef Sarah I.

4.4 (64 reviews)

Portland

Chef Sarah has a passion for food, which has led her to create her own catering business. Focusing on using seasonal, local ingredients to create global-inspired cuisines, Chef Sarah's dishes are always as beautiful as they are delicious. She wants to pass her passion for the culinary arts to hungry foodies and home chefs, teaching kitchen confidence, techniques and intuitive cooking through fun and engaging cooking classes.

View all of Chef Sarah I.’s Experiences >

$129.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Wed, Nov 11

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Sarah was fantastic! Provided guidance, tips, and a really delicious meal. Great experience overall!

- Cheryl

For experiences with Chef Sarah I.

Pasta Making at a Local Brewery With Chef Sarah Review Photo from Cooking Class in Portland 2

Sarah was awesome! We had a great time. I was not super excited about a pasta making class but I have to say it was really fun and we really enjoyed it and we now know how easy it is to make pasta. Thank you Chef Sarah

- Lisa

Pasta Making With Chef Sarah Review Photo from Cooking Class in Portland 3

Pasta Making With Chef Sarah Review Photo from Cooking Class in Portland 4

Yaaah! For pasta! What’s not to love? We immediately cooked up some meat sauce( with a good dose of red wine) and gobbled it up. Thanks Sarah for an informative class and we’d love to do another!

- Claire

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 2

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 3

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 4

Very fun and informative! Sarah was personable and knowledgeable making it a great learning experience. I would definitely recommend as a fun date night activity. End result was delicious!

- Rebecca