Reviews Guests Left For Chef Sarah I.
Jessica
05 Nov 2026
Everything chef Sarah taught us was amazing! Our only feedback was that it would have been fun to cook the pasta we made so we could enjoy it with a glass of wine instead of coming home to cook it. Other than that, we had a blast!
Liz
02 Nov 2026
Great job instructing, just the right amount of pasta making and socializing. Pasta was tasty!
Ann
02 Nov 2026
Chef Sarah, was great our group of 6 had a great time learning to make different shapes of pasta and the sauce was wonderful.
Micah
05 Oct 2026
Sarah was energized and friendly. She was very good and detailed in her pasta making.
Sarah
16 Aug 2026
We had a great time. She was funny, informative, and a great teacher
Jennifer
02 Aug 2026
What a fantastic experience with Chef Sarah! Learning to make fresh pasta from scratch was so much fun. The Sarah was friendly, patient, and explained every step clearly, making it easy for everyone to follow along. We learned techniques we’ll definitely use at home, and the fresh pasta we made was absolutely delicious. The class was hands-on, well organized, and full of great tips. If you’re looking for a fun, interactive activity with amazing food at the end, I highly recommend this class. Five stars!
Lisa
05 Jul 2026
Sarah was awesome! We had a great time. I was not super excited about a pasta making class but I have to say it was really fun and we really enjoyed it and we now know how easy it is to make pasta. Thank you Chef Sarah
Sean
25 Jun 2026
wonderful class! very cute, casual, and fun! small group makes it easy to interact and participate and you end up with really yummy sushi!
Magnus
30 May 2026
Sarah came in on my girlfriend’s birthday to teach us some of her favorite Thai dishes. She was super helpful and patient, and gave us a foundation to start experimenting with our own dishes at home. Food came our great, would recommend to anyone I know!
Abigail
17 May 2026
We had a great time!
brandon
17 May 2026
I had a great time at the lesson. Sarah is a super down to earth person and really knows her stuff. Would definitely recommend taking the class if you want to know more about pasta in general.
Jordyn
19 Apr 2026
This was described and advertised as a fun, interactive, hands on pasta making class where you learn all the steps to making pasta with guidance and help. This was not the case.
First off, you don’t even cook the pasta in the class. You spend the class listening, and playing with dough that is made with two simple pre measured ingredients. Most of the class was us standing around a table watching.
We were given one single tool to share between us to “shape” the pasta, the shape options were flattening the dough against a table for smooth surface and a fork for a spiral look. We spent maybe about 20 minutes shaping and making our pasta while the rest of the two hour class was us watching and listening.
I’m extremely disappointed with how the event was advertised versus how it actually played out in person.
Danielle
05 Apr 2026
Chef Sarah, was so organized, funny, and full of knowledge. She broke down the sushi making process to make it easy and enjoyable. My wife and I are excited to make sushi and home now :)
Claire
29 Mar 2026
Yaaah! For pasta! What’s not to love? We immediately cooked up some meat sauce( with a good dose of red wine) and gobbled it up. Thanks Sarah for an informative class and we’d love to do another!
Alex
05 Mar 2026
Sarah is a great teacher and happy to answer all your questions! My girlfriend and I had so much fun that we stayed after class and chatted with her about potentially setting up an in-home cooking class.
Adrianna
05 Mar 2026
Lovley class! We greatly enjoyed Sarah's simply approach to sushi making. Very beginner friendly. I think it would be fun for kids too!
Teresa
22 Feb 2026
Sarah was great! Very informative and always stopped to answer question that anyone had at any time during the class!!
Elizabeth
16 Feb 2026
The class was not what I expected, it was just showing you the act of how to roll sushi. I was hoping for something a little more comprehensive and interactive. Our instructor did not hand out the ingredients to people, so we were passing around certain ingredients to eachother and grabbing from the same container - which wouldn't have been that big of an issue if everybody had washed their hands, but alas a majority did not, so I did not eat my food. A lot of people did have fun but this wasn't for me.
Heber
15 Feb 2026
Wifey and I had a lot of fun, very easygoing and Sarah was wonderful. Thanks for making it stress free and such a low stakes experience!
Rebecca
15 Feb 2026
Very fun and informative! Sarah was personable and knowledgeable making it a great learning experience. I would definitely recommend as a fun date night activity. End result was delicious!
Erin
14 Feb 2026
What a wonderful experience!! This was a surprise for my husband on his 66th birthday! But it was so special I felt like it was both of our birthdays! Sarah is wonderful and great company! Thank you Sarah for a beautiful dinner!
Tracy
09 Feb 2026
My daughter and I had so much fun! Chef Sarah was entertaining while being helpful. I am looking forward for using the skills we learned at home!
DeLisa
25 Jan 2026
The class was cancelled last minute when we were in the car on the way to the class. I have nothing bad to say about the instructor because we never saw her.
Bob
21 Jan 2026
We had an awesome time. Got lucky and had a very small class, so there was great individualized attention. Sarah made it easy and fun, with emphasis on being hands on. Her knowledge and enthusiasm made it a wonderful experience! Highly recommend!
Kyle
19 Jan 2026
So fun, thank you!
Mark
08 Jan 2026
We had a great time at the sushi making class! The instruction was easy to follow and I learned a lot. Both fun and informative.
Megan
30 Nov 2025
Had a great date with my husband learning to make sushi with Chef Sarah! Lots of good info and got to make 3 different types of sushi.
Klicia
30 Nov 2025
We made three different sushi rolls - wonderful fresh ingredients. Sarah gave us wonderful tips and great instruction. It was a fun afternoon with my daughter in law and we walked away confident we can make great sushi for our guys!
Abby
26 Nov 2025
Fun and informative class. Great date night!
Steve
25 Nov 2025
I have made pasta, on and off, for many years but really don’t know the process in depth enough to comfortably teach my granddaughter so I signed us both up for Chef Sarah’s class. It was a great success. Not only did my granddaughter get an understanding, but I learned a lot more about the why and wherefore. Chef Sarah was a great instructor. Knowledgeable, thorough and patient. She was well prepared and helpful.
Teresa
23 Nov 2025
The location & setup was nothing like what we thought it would be. We left after 1pm when the class still hadn’t started yet. Disappointing
Ronda
20 Nov 2025
Sarah was a fun and gracious coach. It was a very relaxed class filled with useful information.
Michael
29 Sep 2025
Sarah was energetic and knowledgeable. We had fun learning to make Sushi! Thanks Sarah!
Ashley
04 Sep 2025
Sarah was a pleasure to learn from. She's personable and her experience and knowledge in food and culture was on full display through her teaching. I learned more than I thought I would and am excited to make dishes I was previously intimidated to make. I would love to take more classes with her and would strongly encourage others to do the same.
Clare
01 Sep 2025
Chef Sarah was super nice and I learned a lot from the two hr class. Pretty much every sentence she spoke contained helpful and new-to-me knowledge. The only negative to this class was that there was a loud jazz band playing nearby however we were able to mitigate the sound by partially closing a door between us and the band. I can't wait to try making sushi at home after taking this class.
Lisa
31 Aug 2025
Sarah was amazing and fun! She helped us with regular cooking skills, not just the sushi, that was great! The sushi we made was so easy and good. We will be spreading the word to go see her and we are looking forward to taking more classes with her. She is so friendly and treats us with grace when we get confused or need extra help. I highly recommend her for sure!!
Gabrielle
12 Aug 2025
Chef Sarah made making sushi super approachable and fun! She was so warm and friendly, and a great teacher. I’d never made sushi before but felt like she explained the methodology really well, as well as proactively answering questions about sourcing ingredients and equipment. I feel ready and excited to host my own sushi party. Thanks, Chef Sarah!
JODI
11 Aug 2025
Fun! I don’t know who’s responsible for the space the class is held but I didn’t love it. Seemed dark and a bit cramped. Good to see and experience some basic skills for sushi making. Sarah was great.
Marley
19 Jul 2025
Tonight we made memories we will cherish forever! Not only is Sarah an incredible and creative chef, she has a love for food that you can feel when cooking with her. She’s the type of person you feel like you’ve always known! Would recommend x100
Stu
19 Jun 2025
Exceeded expectations. Sarah was a wealth of information and made the class fun and engaging. We won't be making fresh pasta every night but when we do we now know how to do it!
Starla
19 Jun 2025
We had a great time!
Xavier
18 May 2025
Sarah was amazing!
Carolyn
18 May 2025
Daughter and I did the class today. We had alot of fun Sarah was a great teacher. We learned how to make multiple shapes of pasta. Got to know others in the class as well. We will definitely look into more classes. Anxious to try at home now. And I'm off to buy a sage plant for my garden as the browned butter with fresh sage and garlic was yummy.
Jackie
05 May 2025
We enjoyed the class and learned new things about making sushi. The only thing that wasn't wonderful is that the class started late. She also had basic sushi knowledge but you could tell she had not been trained to make sushi. Overall it was an enjoyable environment and we had fun.
Teresa
27 Apr 2025
Thank you Sarah! We enjoyed our sushi class today! Thank you also for be so accommodating with our changes and dietary restrictions. We are excited to test out our new sushi-making skills!
Heather
15 Apr 2025
We had a great time making pasta with Chef Sarah at Great Notion Brewing!
Emily
31 Mar 2025
We had so much fun with Chef Sarah doing the sushi making class. Would definitely recommend it to anyone!
Bret
30 Mar 2025
It was a pretty fun time, but felt a bit disorganized. There wasn’t a lot of instruction around technique, and we also ran out of rice, which is a pretty key component to making sushi. Overall it was a good time, but could’ve certainly been better organized.
Dawn
28 Mar 2025
The class was so fun! I learned so much. Sarah was a great instructor. My friend and I enjoyed the class so much.
Autumn
23 Mar 2025
Sarah, was great and personalable. Fun and easy class!
Jennifer
22 Mar 2025
Great class and friendly instructor!
Cheryl
13 Mar 2025
Sarah was fantastic! Provided guidance, tips, and a really delicious meal. Great experience overall!
Janet
24 Feb 2025
Enjoyed the class! Casual and fun!! I actually will be able to make pasta now!!! Sarah was is a good instructor!!!!
James
23 Feb 2025
The class was a fun and new thing to experience with my girlfriend
Chris
23 Feb 2025
Chef Sarah was fantastic. She had a very easy-going attitude which made the class very enjoyable and entertaining. She was a great teacher and had a lot of knowledge that she shared with us. Highly recommended.
Jessica
05 Feb 2025
A cooking class with no cooking. We all paid to literally just “play with dough”. No eggs, no olive oil bc “it’s too expensive rn”.
She was late, the venue was freezing, she forgot tools, and we didn’t even get to do all that was listed. At the very beginning when she said we’re not cooking “your dough today” I thought there would be premade dough to cook and eat, nope, we didn’t even do the sauce!!
This whole experience was horrible and the entire time I felt like it was a scam. Everyone who attended should be given refunds for how much was paid to do something anyone could do at home
Kristy
04 Feb 2025
Really not worth the money and wish I could get my money back. We were led to believe that we would be making a nice pasta dish. We used 2 paid for ingredients while we were there: flour and a pinch of salt with water. No eggs and no olive oil and we didn’t even get to make a sauce. We spent the whole time making playdough. I get that dough needs time to rest but there should have been some premade dough that we could then use to practice making the sauce that was described and then taste test. Add all of that onto a location she’s never used before so the space was freezing cold and not set up at all for cooking. Plus she didn’t get there early enough to set up which cut into the time we did have to play with dough. Really disappointed
Stephanie
04 Feb 2025
Very disappointed. I signed up for a class that was supposed to make raviolis with a brown butter sauce and ended up getting an intro to pasta course. Now had i know that's what I was getting i would have been happy because our teacher was very sweet. But we were taught how to make pasta with just flour salt and water. Not even eggs. We didn't cook anything and the room was freezing cold. I would love to have my money back if I'm being honest.
Cynthia
04 Feb 2025
If I could give 0 stars I would. Very unprepared, the venue was not suitable for the class and was not expecting us. We did not learn everything the listing said we would and we were told to take the pasta home to cook it when the posting said we’d eat it at the end of the class. I also felt like the chef spent a lot of time with some groups and no time with others.
Elizabeth
23 Jan 2025
The class was enjoyable, and we really appreciated Sarah's teaching.
Ing
13 Jan 2025
Seems like it was her first time teaching this class so it was not that well prepared. People got to take their own filling so some people could take as much tuna as they want and there was not enough for the last few people. At the end I didn't get to try any fish at all in my sushi, I only had cucumber avocado and cream cheese in my sushi. I think it would be better if she portioned the material for everyone. The class was nothing like I expected and I was not doing any better in making sushi than I was before I joined the class. I think it was quite a waste of time and money, good thing I got the class with discounted price but I wish I had selected another class.
Athena
11 Jan 2025
Sarah was Personable very friendly and knowledgeable with making sushi. Had a wonderful time.
Kristine
28 Dec 2024
Sarah, it was very nice and professional. She gave us so much advice not just for Thai food but in cooking generally that we learned so much. Teaching us different flavors, profiles and other ways to elevate food. Thank you so much Sarah for taking the time. Would definitely recommend her.
Outside Reviews for Chef Sarah I.
Marcelo
30 Oct 2024
Chef Sarah is a great Chef and has a lot to offer in her experiences.
