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Pasta Making at a Local Brewery With Chef Sarah

Portland - making tagliatelle pasta Shot 1

Portland - making fresh pasta dough Shot 2

Portland - drying fettucine pasta Shot 3

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Pasta Making at a Local Brewery With Chef Sarah

Pasta Making Class Pasta Making at a Local Brewery
With Chef Sarah

Discover how approachable homemade pasta can be in this hands-on cooking class with Chef Sarah!

Verified Chef

Chef Sarah I.

4.4 (61 reviews)

Portland

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

In this beginner-friendly pasta-making class, you’ll learn how to make fresh egg-free pasta dough from scratch using flour, water and salt. After mixing and kneading your own dough, you’ll set it aside to rest while working as a group with a prepared batch of dough that Chef Sarah made earlier. You’ll learn how to roll and cut fresh pasta using a pasta machine, then discover simple hand-shaping techniques that prove you don’t need special equipment to make beautiful pasta. As you shape your own dough, Chef Sarah will demonstrate how to make a rich butter and sage sauce and cook the fresh noodles you cut together until perfectly tender. At the end of class, you’ll sample the freshly cooked pasta and take home a full batch of your own fresh pasta to cook.

Please note that this cooking class can be made fully vegan upon request.

MENU

Fresh Pasta - Assorted Shapes

With flour (gluten), butter, salt and pepper

Brown Butter Sauce

With sage, garlic, butter, lemon and olive oil

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Sarah I..

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Venue: Brewery

403 SE 79th Ave, Portland, Oregon 97215, Portland, OR, 97204

Location is based on class date. Please select the date you plan to attend to see the correct location.

YOUR CHEF

Verified Chef

Chef Sarah I.

4.4 (61 reviews)

Portland

Chef Sarah has a passion for food, which has led her to create her own catering business. Focusing on using seasonal, local ingredients to create global-inspired cuisines, Chef Sarah's dishes are always as beautiful as they are delicious. She wants to pass her passion for the culinary arts to hungry foodies and home chefs, teaching kitchen confidence, techniques and intuitive cooking through fun and engaging cooking classes.

View all of Chef Sarah I.’s Experiences >

$64.99 ($99.00 value)

Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before

Groups of 10 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Pasta Making at a Local Brewery With Chef Sarah Review Photo from Cooking Class in Portland 2

Sarah was awesome! We had a great time. I was not super excited about a pasta making class but I have to say it was really fun and we really enjoyed it and we now know how easy it is to make pasta. Thank you Chef Sarah

- Lisa

Pasta Making With Chef Sarah at a Local Brewery Review Photo from Cooking Class in Portland

Fun and informative class. Great date night!

- Abby

What a fantastic experience with Chef Sarah! Learning to make fresh pasta from scratch was so much fun. The Sarah was friendly, patient, and explained every step clearly, making it easy for everyone to follow along. We learned techniques we’ll definitely use at home, and the fresh pasta we made was absolutely delicious. The class was hands-on, well organized, and full of great tips. If you’re looking for a fun, interactive activity with amazing food at the end, I highly recommend this class. Five stars!

- Jennifer

Sarah was a fun and gracious coach. It was a very relaxed class filled with useful information.

- Ronda

Pasta Making With Chef Sarah Review Photo from Cooking Class in Portland 3

Pasta Making With Chef Sarah Review Photo from Cooking Class in Portland 4

Yaaah! For pasta! What’s not to love? We immediately cooked up some meat sauce( with a good dose of red wine) and gobbled it up. Thanks Sarah for an informative class and we’d love to do another!

- Claire

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 2

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 3

Craft Heart-Shaped Sushi With Chef Sarah Review Photo from Cooking Class in Portland 4

Very fun and informative! Sarah was personable and knowledgeable making it a great learning experience. I would definitely recommend as a fun date night activity. End result was delicious!

- Rebecca