Fun Cooking Classes in Sacramento

Try your hand at crafting tortillas from scratch in this interactive cooking class with Chef Maggie. Chef Maggie will guide you through mixing, kneading, pressing and rolling fresh dough into perfectly proportioned tortillas before filling them with an assortment of plant-based fillings to make a delicious taco recipe. This hands-on cooking class experience is perfect for both novice cooks and expert chefs alike. Forget taco Tuesdays, these tacos are good...

Design a scrumptious bowl of Thai chicken yellow curry in this innovative cooking class. Jasmine rice is a delectable side dish to accompany this gourmet twist on a Thai cuisine classic. Discover how to build this dish by combining fresh ingredients like chicken breast, carrots, potatoes, onion, coconut milk, palm sugar, fish sauce and curry paste. Delight in your new skills and take them home to share with your family. MENUThai Chicken Yellow CurryWith ch...

Learn the art of cake decorating in this fun and interactive cooking class with Chef Birdie.With expert guidance from a seasoned cake artist, you’ll explore essential techniques and creative tricks to transform simple cakes into stunning, frosted masterpieces. You’ll receive a recipe for a rich buttercream frosting and join a brief discussion on how to make it at home. Then, dive into hands-on decorating as you practice frosting and assembling your cak...

Dive into this enticing wonton cooking class with Chef Lina as your instructor. Discover the art of making wonton soup in a gourmet style with egg noodles, bok choy, carrots and pork. Chinese seasoning scents waft through the air as you craft delectable dishes. Create a healthy wonton noodle soup with vegetables. Take your newfound skills home to impress your own guests!MENUWontons and Wonton SoupWith wonton wrappers, pork, egg noodles, bok choy, carrots a...

Explore the rich flavors of Spain in this immersive cooking class. Join Chef Zuri for a decadent meal that features traditional dishes from Spanish cuisine.The class begins by using chorizo to create a savory croquette. Learn the secret to crafting a crispy fried exterior with the perfect golden brown finish and warm center. Next, make spicy shrimp diablo to fill crisp lettuce wraps. Bake a crunchy tostadas topped with black beans and tender chicken tinga....

Sink into the scrumptious and savory scents of the flavors of Thailand in this immersive cooking class. Design gourmet dishes rooted in Thai cuisine under the expert tutelage of Chef Karen. Start your culinary adventure with spicy mango salad with citrus vinaigrette. Continue your journey with chicken lettuce wraps with peanut sauce and a main course of chicken pad Thai, both involving fresh ingredients like chicken, rice noodles, vegetables, peanuts, sauc...

Join Chef Catalina for an evening of homemade Thai favorites in this interactive cooking class. She'll teach you how to choose ingredients and use traditional culinary techniques. Start with a green papaya salad and green curry and rice with lemongrass, Thai basil and coconut milk. Your entrée is chicken and shrimp pad Thai with noodles, tamarind and bean sprouts. Finish with the sweet taste of mango sticky rice. MENUGreen Papaya Salad With garlic, tamari...

Make bruschetta, fresh pasta or gnocchi and classic tiramisu in this hands-on Italian cooking class!Start by preparing a bright, fresh bruschetta, layering toasted bread with tomatoes, basil and a touch of olive oil. Then choose your main dish: hand-rolled tagliatelle made from simple pasta dough, or soft, pillowy gnocchi formed from potatoes. Pair either option with a fragrant tomato sauce infused with basil for a comforting Italian classic. To complete y...

Discover the art of adding a modern twist to French favorites in this immersive cooking class. Guided by an expert chef, you will design a French onion soup with vegan cheese, onions and white wine. You'll love crafting ratatouille with tomatoes, zucchini, eggplant and herbs and a side of roasted potatoes. Complete your delectable meal involving a modern twist on traditional recipes with a selection of chocolate, banana or strawberry crepes using soy milk...

Bring your favorite Asian dishes to your dinner table in this hands-on cooking class from Chef Karen. She'll share her tips and tricks for preparing a savory spread filled with familiar flavors made with a gourmet touch. Start your lesson with a fiery homemade mango dip, served with light and crispy wonton chips. Then, create classic kung pao beef and Szechuan chicken, a pair of entrées with their own spicy and savory personalities. You'll also whip up a...

Enjoy the decadent side of Italian cuisine in this immersive cooking class led by Chef Zuri. Master the time-honored recipes and techniques to craft artisanal Italian dishes.Begin the class by transforming squash blossoms into a delicious antipasto. You'll learn how to add a light coating for a crisp golden fried finish. Next, make delicate risotto to turn into arancini served with a smoky Romesco sauce. Master the art of making pasta dough from scratch to...

Make fresh pizza, caprese salad and a sweet dessert pizza in this hands-on Italian cooking class!Start by preparing a classic caprese salad with fresh mozzarella, ripe tomatoes and fragrant basil for a bright and simple appetizer. Then dive into the fundamentals of pizza-making as you mix, knead and shape your own dough from scratch. Add homemade tomato sauce and layer on your favorite toppings, from gooey cheese to crisp veggies and flavorful meats, befor...