Cooking Class: Decorate Cakes Like a Pro

Learn the art of crafting your own decorated cakes in this interactive cooking class with Chef Birdie. You'll have expert guidance from a true cake artist as you explore techniques and learn tricks of the trade for turning out your own frosted masterpieces! 


Discover the process for whipping up a tasty butter and cream cheese frosting, a classic base in the world of cake decorating. Then, practice frosting and assembling your cake creations and add whimsical touches with bright candies, colorful sprinkles and more. This session is a perfect introduction to aspiring decorators looking to elevate their skills.


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.


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Cakes

With pre-baked mini cakes


Fresh Made Frosting

With butter/cream cheese, powdered sugar, salt and vanilla


Assorted Toppings

With sprinkles, candies and other decorating items

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Group, Date Night, Fun, Cake Decorating

Classpop! Guest Reviews for this experience

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Aryana

26 Nov 2023

This class was so much fun. Chef Birdie was very helpful and entertaining. I am looking forward to the charcuterie board class.

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Betsy

24 Oct 2023

Birdie was very informative and enthusiastic. I would take the next level class from her!

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Danielle

19 May 2023

Something fun to do and try out. Birdie was great.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Birdie
Chef Birdie Verified chef

Chef Birdie is ready to share years of talent and culinary experience with you. Her background includes cake decorating, recipe creation, menu planning, kitchen cleanliness and teaching kitchen skills to kids. Previous culinary tasks include proficiency with guest services, nutritional needs, ingredient stocking, expense management and more. She strives to develop fun and engaging ways to learn safe and efficient kitchen techniques. Join Chef Birdie for fun and interactive cooking classes today!

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