French Cooking Classes in Sacramento

No need to find your passport to taste the fabulous French dining in this in-person cooking class from Chef Catalina. This session features iconic dishes from the original gourmet cuisine for a menu that represents the best of the region. Begin your lesson with a classic French onion soup made with sweet onions, beef or mushroom stock, toasted bread and Gruyère cheese. Then, prepare the famous coq au vin and a delicious ratatouille with squash, eggplant a...

Discover the art of adding a modern twist to French favorites in this immersive cooking class. Guided by an expert chef, you will design a French onion soup with vegan cheese, onions and white wine. You'll love crafting ratatouille with tomatoes, zucchini, eggplant and herbs and a side of roasted potatoes. Complete your delectable meal involving a modern twist on traditional recipes with a selection of chocolate, banana or strawberry crepes using soy milk...

Try your hand at transforming French classics into vegan delights during this interactive cooking class. Learn traditional techniques for crafting French fare while you're making French onion soup with onion, white wine and vegan cheese. Chef Maggie will guide you through preparing ratatouille with fresh produce like tomatoes, zucchini and eggplant, along with a side dish of garlic and chive-roasted potatoes. Finish strong with a sweet dessert of crepes, w...

Make bruschetta, fresh pasta or gnocchi and classic tiramisu in this hands-on Italian cooking class!Start by preparing a bright, fresh bruschetta, layering toasted bread with tomatoes, basil and a touch of olive oil. Then choose your main dish: hand-rolled tagliatelle made from simple pasta dough, or soft, pillowy gnocchi formed from potatoes. Pair either option with a fragrant tomato sauce infused with basil for a comforting Italian classic. To complete y...

This cooking class from Chef Karen is the perfect session for home chefs looking to try their hand at homemade pizza. You'll learn time-honored techniques for preparing your own pies and a tempting array of other Italian dishes! Begin by creating a refreshing Caprese salad featuring juicy heirloom tomatoes and fresh mozzarella. Then, combine wholesome ingredients to create your own traditional dough before cooking up both red and white sauces and a variety...

Join a dynamic Tuscan date night cooking class during which Chef Maggie will help you explore the sublime flavors of Southern Mediterranean cuisine. Begin with a fresh appetizer salad with cranberries and then a main with gnocchi from scratch, served on the side with the creamiest mushroom sauce with shallots and spices. Then, you will try delicate cannoli with crunchy pistachios, coconut milk and powdered sugar.MENUKale and Cranberry Salad With red onions...

Chef Catalina shares her expert tips and techniques in this interactive cooking class. You'll learn culinary skills as you prepare an Italian meal from scratch. Start with an appetizer of fried vegetables topped with lemon aioli. Your first course is a mixed green salad with almonds and Parmesan. Next is homemade pasta with a tomato and Calabrian chiles sauce. Tiramisu with lady fingers ends this meal on a sweet note.MENUFritto Misto and Spicy Lemon Aioli...

Dive into the intricate art of pasta-making in this creative Italian cooking class with Chef Maggie. You will learn to craft fresh-from-scratch pasta using time-honored techniques, as taught by Chef Maggie. Master essential culinary skills like mixing, kneading and rolling dough to achieve a delicate texture for classic shapes like pappardelle and ravioli. Learn how to create delicate, pillowed ravioli filled herb-infused ricotta, ensuring every bite burst...