Cooking Classes for Couples in Houston

Chef Jasmine has prepared a savory lesson in preparing a timeless Italian classic in this interactive cooking class. Learn to create your own fresh, handmade pasta to use in a dish loved by foodies around the world. You'll work with wholesome ingredients while crafting homemade pasta dough and shape it into charming bowtie shapes called farfalle. Then, combine cream, butter, garlic and parmesan to create a creamy Alfredo sauce to top your noodles with rich...

Bring the undeniably joyful flavors of bayou cuisine to your table with this interactive cooking class from Chef Jasmine. You'll learn the secrets for blending quintessential elements to achieve a dish filled with Southern magic. Prepare Cajun shrimp that burst with sweet succulence and create smoky tasso ham for a complementary balance of hearty proteins. Then, cook up creamy grits flavored with onions, butter and cheese to complete a regional recipe that...

Celebrate the unique flavors of Creole cuisine in this hands-on cooking class with Chef Michelle. You'll prepare a menu of authentic Southern favorites straight from bayou country. First, you'll make fried green tomatoes with homemade remoulade. Then, you'll enjoy a fresh spinach and strawberry salad with glazed pecans. Then learn to prepare a classic crawfish étouffée in a creamy sauce, served over fluffy rice. For dessert, you'll learn to make bread pu...

Turn up the heat in your home kitchen with this sizzling romantic in-person cooking lesson led by Chef Christmas. She'll guide you as you prepare an amorous menu filled with foods that are sure to spice things up! You'll begin with oysters Casino and an arugula and pomegranate salad. Then, create chocolate-covered berries and steamed carrots before preparing your choice of steak with chateau potatoes, honey-glazed salmon with red quinoa or wild herb rice c...

If paella is your passion, it's time to join Chef Nancy's cooking class for a unique and interactive take on the classic paella recipe. You'll start with step-by-step instructions on how to prepare the paella, marinate the chicken and pork in adobo, brew the both and make the sofrito and Arborio rice. It all comes together with a Filipino sausage, pork and vegetable appetizer. This fragrant and colorful menu is all prepared on the grill. MENUAdobo Marinade...

Learn how to make several popular Shanghai-style dim sum dishes in this hands-on cooking class with Chef Wei. You'll even learn how to make homemade noodles. But first, you'll learn how to make popular savory pan-friend scallion pancakes. Then it's time to prepare the noodles for classic Shanghai noodles with stir-fried meat and vegetables. Round out the meal with a savory, vegetable-packed soup. MENUCrispy Pan-Fried Scallion CakesorPan Fried Brown Sugar C...

French cooking doesn’t have to be intimidating with Chef Stephanie’s simple, yet satisfying recipes. Join her in preparing a three-course meal of popular French dishes, starting with light and creamy salmon rillettes spread on bite-sized baguettes. To follow, you will marinate and bake an elegant pork tenderloin with a whole grain mustard crust and serve it alongside cheesy potatoes au gratin and bacon-wrapped green beans. Finally, whisk, fold and mix...

Learn to make satisfying gourmet pizza in your own home kitchen in this in-person cooking class from Chef Christmas. From creating and tossing your own fresh dough to combining tempting toppings, she'll share her secrets from start to finish. You'll create a caprese kabob starter with a zingy balsamic glaze before mastering the perfect pizza crust and sauce. Add your toppings and bake for a fantastic pizza dinner. And don't forget dessert...a decadent Ital...

Craft an authentic Mexican feast in this engaging cooking class led by Chef Michelle. Each dish will be bursting with flavor as you cook your way through an expertly curated menu. Begin the class with bite-sized shrimp tostadas served in corn cups and topped with fresh avocado. Next, make a homemade enchilada with either chicken, beef or shrimp in a flour or corn tortilla. They're served alongside Spanish rice and beans and topped with a tart and spicy sal...

Discover the authentic flavors of the Phillipines in this hands-on cooking class with Chef Nancy!Across six courses, you'll dive into an array of exciting Filipino meals that are bound to send your tastebuds soaring. Some of the dishes you'll learn to prepare include creamy chicken vermicelli soup, zesty boneless Aristocrat-style chicken barbecue, Aristocrat-style Java fried rice, aromatic salad with shrimp paste, refreshing calamansi soda and sweet old fa...

Learn the timeless art of French crêpes in this exciting cooking class with Chef Stephanie. She'll share traditional techniques for creating tender rolled cakes that make a perfect base for delicious fillings. You'll learn to use wholesome ingredients to prepare a classic batter to begin your crêpes creations. Then, fill your delicate wrappers with savory elements, including smoked salmon and ham, Swiss cheese, and a silky béchamel sauce. You'll also as...

Learn to turn fresh, healthful ingredients into satisfying Chinese dishes in this in-person class with Chef Christmas. With her guidance, you'll elevate your favorite take-out dishes to a new level of delicious. Your lesson includes hot and sour soup seasoned with chili garlic sauce, shrimp toast, sesame chicken and beef with a comforting vegetable fried rice. It's the perfect make-at-home meal prepared with thoughtful gourmet flair.MENUHot and Sour SoupWi...