Cooking Class: Romantic Steak and Lobster
Enjoy a romantic evening with your significant other as you prepare irresistible recipes in this hands-on cooking class with Chef Michelle. You'll learn new cooking techniques and tips for preparing each dish like a professional as you cook together. First, you'll prepare a fromage tart complete with a spring salad and tangy Champagne vinaigrette. For your romantic entrée, you'll learn how to perfectly prepare steak and lobster paired with delicious sides. Top of the evening with a rich chocolate merlot cake for dessert.
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Fromage Tart
With a spring salad and Champagne vinaigrette
Steak and Lobster
With loaded mashed potatoes and broccolini or asparagus
Chocolate Merlot Cake
With fresh strawberries
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, New American, Valentine's, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Christen
03 Nov 2025
We enjoyed the class
Gabrielle
28 Jun 2025
Beautiful home with lovely instructors open to teaching students of all levels. The food was absolutely amazing. I can't wait to book another class with Chef Michelle.
Ashley
02 Nov 2024
Love the experience!
Event location: Houston
Chef’s Place
Exact location is provided after booking.
Meet your chef
Through her years of experience in the culinary industry, Chef Michelle been a line cook, a banquet server, a lead cook and a restaurant manager. She spent time as a private chef for a high school, which sparked her interest in teaching others the art of cuisine. Now, Chef Michelle is excited to bring her passion to her high-energy cooking classes, where she helps budding chefs achieve their gourmet goals.
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