Date Night Cooking Classes in Houston

Join Chef Lucien in this interactive sushi-making cooking class, where you'll learn to make two classic maki rolls by hand.Chef Lucien will demystify the sushi-making process by teaching you the layering, filling and rolling techniques you need to master maki. Begin by cooking a pot of perfectly sticky sushi rice, followed by prepping avocado, cucumber, surimi and spicy tuna mix for your fillings.Finally, you'll learn to use a traditional bamboo mat to bui...

In this hands-on cooking class, Chef Crys will guide you as you prepare an artisanal pizza incorporating seasonal sweet and savory ingredients. Combine salty prosciutto and fresh peaches with sweet honey and tangy balsamic reduction and upgrade the average pizza night with this unique blend of flavors and textures.Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer t...

Elevate your dessert skills with Chef Crys in this hands-on cooking class. You will learn tips and techniques for flavoring sweet treats with spirits as you prepare decadent chocolate rum balls. Combine the crunch of walnuts with the creamy flavor of Madagascar vanilla and bitter cacao in this classic truffle.Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enj...

This brunch-themed cooking class will have you whipping up crêpes like a French pastry-maker. Learn the secret to making these delicate creations and topping them for an indulgent, impressive meal.Chef Crys will start by teaching you a foolproof recipe for expertly-flavored crêpes. You’ll also learn how to cook and flip your crêpes to perfection. Then, to create a classic French crêpes Suzette, you'll learn to make a perfectly-textured sauce made of...

In an interactive cooking class, Chef Joy navigates you through iconic French dishes using timeless techniques. Craft a delicate baked puff starter with gouda and nutmeg. Master searing filet mignon, adorning it with a creamy, peppery Cognac-infused sauce. Roast spiced carrots and prepare creamed spinach for sides. Conclude by baking a cocoa-infused soufflé. Elevate your culinary skills in this journey of flavors.MENUGougères Baked bread puffs with gouda...

Create a hearty three-course Italian dinner perfect for entertaining in this in-person class from Chef Christmas. These dishes are a step beyond what you're used to when it comes to Italian home cooking. You'll start with a zuppa Toscana loaded with Italian sausage and potatoes before preparing a classic chicken marsala and risotto and a broccolini and carrot side dish. Whip up a delightful lemon cream cake as a perfect chef's kiss to end your modern Itali...

Join Chef Michelle for a hands-on cooking class where you'll learn how to prepare authentic Indian dishes using simple cooking techniques. First, you'll learn to build layers of flavor in an Indian chopped salad with radishes, mint and tomato. Then you'll prepare a classic Indian butter chicken dish seasoned with turmeric and ginger and made creamy with Greek yogurt. On the side, you'll prepare and enjoy homemade garlic naan bread. Finally, you'll end with...

Explore the bounty of the farm, field and garden in this French-inspired cooking class with Chef Cat. You will learn to incorporate classic French techniques into vegetarian dishes while preparing this plant-forward menu. Start the meal with a classic appetizer of stuffed mushrooms topped with crispy breadcrumbs and nutty Parmesan. A light salad Provençal is next, followed by a colorful ratatouille featuring layers of tangy tomatoes, bell peppers and summ...

Discover authentic Italian cuisine in this engaging cooking class. Chef Falyn will equip you with time-honored techniques to create favorite recipes from the region. Begin by crafting fried salmon arancini balls flavored with paprika and garlic. For your entrée, prepare homemade potato gnocchi showered with an addictive butternut squash sauce and ricotta cheese. Toss a refreshing antipasto salad to enjoy on the side. For dessert, whip up a delicious straw...

Hone your baking skills and satisfy your sweet tooth when you learn how to make French macarons from scratch. Under the guidance of Chef Stephanie, you will gain the skills and techniques needed to master this classic meringue-based pastry. Using a few high-quality ingredients, you will first prepare and then bake your macaron shells of light, crunchy cookies. Next, you will carefully tuck rich ganache filling — decadent chocolate, nutty pistachio or fru...

Learn to turn fresh, healthful ingredients into satisfying Chinese dishes in this in-person class with Chef Christmas. With her guidance, you'll elevate your favorite take-out dishes to a new level of delicious. Your lesson includes hot and sour soup seasoned with chili garlic sauce, shrimp toast, sesame chicken and beef with a comforting vegetable fried rice. It's the perfect make-at-home meal prepared with thoughtful gourmet flair.MENUHot and Sour SoupWi...

Celebrate authentic Spanish cuisine in this hands-on cooking class with Chef Michelle. You'll learn to make a spread of authentic recipes spanning the various culinary traditions of the country. First, you'll prepare an antipasto trio with garlic shrimp, marinated olives and stuffed mini peppers. Then, you'll enjoy a fresh salad with a lime vinaigrette. For the main dish, you'll learn to make a classic paella with your choice of meat. Class ends with a lig...