Sushi Making Classes in Houston

Discover sushi making classes with top-rated chefs in Houston.

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Expand your culinary skills with sushi making classes in Houston. Join world-class gourmet sushi chefs who will share tips and traditional techniques for making your favorite Asian recipes. From steaming rice and sourcing seafood to wrapping California, dragon and rainbow rolls, classes are fun and informative for all skill levels. Ask questions as you gain confidence in the kitchen. Grab a friend or two and book a wide variety of sushi making classes today!

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Maki-Making for Beginners

Maki-Making for Beginners

$99 $55

Cooking Class

Explore traditional techniques for preparing perfect sushi in this cooking class. Chef Jennifer will share secrets and expert tips for wrapping, rolling and presenting colorful maki rolls. You'll start by learning how to steam sushi rice and arrange ingredients to create a restaurant-worthy roll. California rolls with steamed sushi rice, nori and a blend of crab, avocado and cucumber are first on the list. Next is a spicy crab roll with sriracha and a cris...
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Chef Jennifer Chef Jennifer Shot 0
Chef Jennifer, Houston - Northside
11 reviews
Next date: Thu, Mar 30th at 5:30PM

Signature

Japanese Maki Rolls

Japanese Maki Rolls

$99 $55

Cooking Class

Maki is the name for Japanese sushi rolls that are sliced — as we typically see them in the U.S. While there are many types of sushi, maki is one of the most popular. Learn how to make your own handmade maki and various other types of sushi in this guided cooking class with Chef Nancy. You'll get to create a variety of rolls including maki rolls, inside-out rolls, hand rolls (temaki), kimbap and inaki. You'll learn how to make the perfect sushi rice befo...
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Chef Nancy Chef Nancy Shot 1
Chef Nancy, Houston - Northside
25 reviews
Next date: Fri, Mar 31st at 6:00PM

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Traveling chef

Sushi-Making Special For Kids

Sushi-Making Special For Kids

$85

Cooking Class

Watch as your kids turn to mini sushi chefs for the day with this fun hands-on cooking class led by Chef Christmas. Kids will learn to get comfortable in the kitchen as they create a simple 3-course meal featuring unique dishes made from traditional sushi ingredients. Everyone will begin by fueling up with a hot and sour soup made with tofu before Chef Christmas leads the class through making doughnut-shaped sushi with seaweed, rice, avocado and a choice o...
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Chef Christmas Chef Christmas Shot 2
Chef Christmas, Travels to guests within Houston area
8 reviews
Next date: Thu, Mar 23rd at 1:00PM

Premium

Master Sushi and Other Japanese Classics

Master Sushi and Other Japanese Classics

$85

Cooking Class

Master the art of sushi-making in a fun hands-on cooking class with Chef Nancy. You'll learn insightful tips and techniques for crafting restaurant-worthy rolls alongside other traditional Japanese eats.To start, you'll create three authentic variations of sushi using kani, nori seaweed, crunchy Japanese cucumber and a variety of seasonal ingredients. Next, make a classic Japanese potato and carrot salad bursting with nutrients and bold flavors from a home...
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Chef Nancy Chef Nancy Shot 3
Chef Nancy, Houston - Westside
25 reviews
Next date: Thu, Mar 23rd at 6:00PM

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Sushi Workshop for Little Chefs

Sushi Workshop for Little Chefs

$75

Cooking Class

During this fun, hands-on cooking class, Chef Nancy will teach your little future chefs all about sushi and guide them through the process of creating their own fun and delicious rolls and recipes. Your little ones will first learn how to make maki rolls and sushi cones using sushi rice, salmon, tuna and fresh vegetables. Up next, they'll prepare classic California rolls before whipping up an array of dipping sauces to serve alongside their rolls. Then, ev...
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Chef Nancy Chef Nancy Shot 4
Chef Nancy, Houston - Westside
25 reviews
Next date: Thu, Mar 23rd at 6:00PM

Premium

Basic Sushi Skills

Basic Sushi Skills

$119

Cooking Class

Brush up on your sushi skills in this interactive hands-on cooking class! Chef Jared will guide you through the process of cooking rice, cutting fish and rolling sushi. You'll start by learning the art of blistered shishito peppers to create a Japanese bar snack. Next up, you'll create a California roll with crab, fresh cucumber and avocado. You'll also make a spicy tuna tower with wonton crisps and wasabi aioli, as well as fresh nigiri and sashimi.MENUBli...
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Chef Jared Chef Jared Shot 5
Chef Jared, Spring
16 reviews

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