Fun Cooking Classes in Phoenix

Bring the blend of handmade pasta and sumptuous seafood to your home table in this interactive cooking class with Chef Maricarmen. It's a classic Italian dish that balances rich and light flavors for a savory, satisfying mix. You'll learn the time-honored magic of crafting your own handmade pasta from scratch, using a handful of fresh, wholesome ingredients. Then, assemble a classic shrimp primavera featuring tender shrimp in traditional red sauce, flavore...

Embark on a delectable culinary journey with Chef Jenn as she guides you through a hands-on cooking class, unveiling the secrets to crafting delectable Asian-style dumplings that are sure to beat any store-bought alternative. Prepare to elevate your dumpling game to new heights and have some fun while doing it!Chef Jenn's expertise will equip you with all the essential knowledge needed to create flawlessly plump and delightfully chewy dumplings. Through he...

Learn the secrets to making fresh, restaurant-worthy sushi in this fun cooking class with Chef Jenn. Chef Jenn will be your expert guide as you learn how to prepare and put together fresh ingredients for classic sushi rolls. You'll start by making the perfect sushi rice before learning to slice, layer and roll like a pro. Dig in and take your new skills home with you!MENUPhiladelphia RollWith nori, sushi rice, salmon, cream cheese and cucumberVeggie RollWi...

Pillowy soft gnocchi is a tasty alternative to traditional pasta, and you'll get to make it yourself in this fun cooking class with Chef Jenn. Culinary expert Chef Jenn will teach you how to craft this beloved pasta completely from scratch. You'll learn to combine a fresh blend of potato, eggs and flour before rolling and shaping your gnocchi. Then, learn a mouthwatering recipe for a rustic marinara sauce even an Italian native would be proud to dine on. T...

In this hands-on cooking class, you'll get to make authentic pizza totally from scratch, but that's not all! Chef Jenn will also teach you how to make fresh goat cheese by hand for the freshest, most flavorful pizza you've ever had. You'll combine flour, yeast, olive oil and a bit of salt to form a perfectly-textured pizza dough. Then, knead and shape it before sprinkling it with plenty of toppings including, of course, your handmade goat cheese. Bake it t...

Score a touchdown with your friends and family with the soft pretzels you'll prepare in this fun cooking class. Chef Jennifer will teach you all you need to know to make restaurant-worthy beer cheese and pretzels, perfect for your tailgates and Monday night football parties!Chef Jennifer will help you make pretzel dough before showing you how to cook these doughy treats perfectly. You'll also learn how to combine beer and various cheeses for the perfectly...

Get excited for a cooking class that will leave you with recipes and skills you'll use forever. In this fun event, Chef Jenn will be your expert guide as you learn to make fresh, creamy mozzarella cheese completely from scratch!After a hands-on cheese-making lesson, you'll get to pair your dreamy mozzarella with a variety of tasty bites as you build a beautiful charcuterie board. Chef Jenn will demonstrate creative ways to garnish and decorate your board,...

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare an authentic three-course Southwestern-style dinner menu using a colorful array of fresh fruits and vegetables from the local farmers market. Among the dishes you’ll create in this class are a grilled fruit compote showcasing a spectrum of flavors, an irresistible black coffee ribeye steak, smoked potatoes and corn with cilantro, and strawberry bread pudding with a brûléed cru...

High fantasy is the secret ingredient in this entertaining cooking class from Chef Jenn. You'll create a collection of imaginative dishes inspired by the fearsome beasts from the popular House of Dragons series. The enchantment begins with a tangy dragon fruit salad, a zingy, colorful blend of fresh blueberries, kiwis and pineapples. Create tender artichokes stuffed to the gills with egg and mushrooms for an entrée magical enough to satisfy the mother of...

Upgrade your backyard BBQ menu with five killer recipes featured in this hands-on cooking class. World-class instructor Chef Greg will pass on his coveted five-star recipes to you and your crew as you learn culinary skills that will transform the way you cook forever.This mouthwatering menu starts with a signature North Carolina barbecue sauce with a sweet, smoky kick of bourbon. This bourbon barbecue sauce will be smothered on oven-smoked ribs, making the...

Prepare fun brunch food like a pancake charcuterie board and vegetable-based sausage from the comfort of your pajamas in this laid-back cooking class with Chef Jenn. These recipes are perfect for slow mornings when a big breakfast is in order. First, you'll prepare a pancake charcuterie board with fluffy pancakes and fresh fruit. Then Chef Jenn will teach you to make vegetable sausage with mushrooms, peppers and herbs. As you cook, you can sip on fresh ble...

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare an avant-garde three-course menu that artfully fuses Spanish and Asian ingredients, flavor profiles and cooking techniques. You’ll begin by making delicious surf and turf tostadas with spicy shrimp and carne asada. You’ll then learn how to prepare a flavor-bursting sushi burrito, stuffed with blackened ahi tuna and homemade enchilada fillings. For dessert, you’ll craft delec...