Cooking Classes for Couples in Phoenix

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare a four-course Southeast Asian feast, using both familiar and exotic ingredients, to create explosive and incredible flavors. You’ll begin by crafting a delightful mango salad with Thai basil, followed by a slurp-worthy bowl of Vietnamese beef pho from scratch. You’ll then learn how to combine classic ingredients to create flavor-bursting Thai fried rice with chicken or shrimp....

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare an avant-garde three-course menu that artfully fuses Spanish and Asian ingredients, flavor profiles and cooking techniques. You’ll begin by making delicious surf and turf tostadas with spicy shrimp and carne asada. You’ll then learn how to prepare a flavor-bursting sushi burrito, stuffed with blackened ahi tuna and homemade enchilada fillings. For dessert, you’ll craft delec...

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare an authentic three-course Southwestern-style dinner menu using a colorful array of fresh fruits and vegetables from the local farmers market. Among the dishes you’ll create in this class are a grilled fruit compote showcasing a spectrum of flavors, an irresistible black coffee ribeye steak, smoked potatoes and corn with cilantro, and strawberry bread pudding with a brûléed cru...

Elevate your future gatherings with the recipes from this immersive cooking class. Chef Jenna will teach you the ways to craft appetizers that your guests will want to devour. Begin the class by using salami, mozzarella, tomatoes, artichokes and olives to make antipasto skewers with a nutty pesto drizzle. Then, marinate the pork in green chili sauce and layer it with pickled red onion and Cotija cheese for savory arepas. Make crispy potato cakes topped wit...

This interactive cooking class with Chef Maricarmen is your chance to learn the time-honored technique of making homemade pasta with just a few simple ingredients.If cream sauce is your taste, you're in for an authentically Italian treat! First, you'll work with fresh ingredients to craft a tender dough beloved for generations, then transform it into perfectly prepared pasta. Next, cook up an authentic Alfredo sauce by blending Parmesan, garlic, cream and...

Upgrade your backyard BBQ menu with five killer recipes featured in this hands-on cooking class. World-class instructor Chef Greg will pass on his coveted five-star recipes to you and your crew as you learn culinary skills that will transform the way you cook forever.This mouthwatering menu starts with a signature North Carolina barbecue sauce with a sweet, smoky kick of bourbon. This bourbon barbecue sauce will be smothered on oven-smoked ribs, making the...

Join this Italian cooking class where rich, creamy flavors take center stage.Under the guidance of master Chef Maricarmen, follow step-by-step instructions to craft the perfect fettuccine Alfredo. Begin by mastering the ideal ratio of eggs and flour to create a smooth pasta dough. Once the consistency is just right, knead, roll and cut it into thick, hearty strands. Then, whip up a luxurious Alfredo sauce with butter, cream, freshly grated Parmesan and a t...

Transport yourself to the Southwestern United States in this hands-on cooking class. Chef Jenna will guide you through a flavorful menu and the techniques to create them. You'll begin by making a twist on the classic shrimp cocktail with a green chili remoulade sauce with a squeeze of zesty lime. Next, braise meatballs with red chili and serve with corn succotash and mashed potatoes. Refresh your palate with a Caesar salad topped with roasted corn, cilantr...