Cooking Class: Classic Italian Menu

Bring the vibrant flavors of authentic Italian cuisine to your home kitchen in this lively in-person cooking class. With expert guidance from Chef Dock, you'll put together a satisfying meal that samples from the very freshest dishes of the region. Your lesson includes an array of antipasti served with rustic Italian bread and a fresh Caesar salad. Keep things cooking with seafood scampi, accompanied by shrimp and scallops and served atop homemade linguini. And for an authentic Italian dolce experience, a lemon mascarpone cheesecake topped with fresh berries and cream awaits you for dessert.


Antipasti Medley and Rustic Italian Bread 

With mushrooms, Brussels sprouts, zucchini, prosciutto and figs

Fresh Caesar Salad 

With romaine lettuce, anchovies and Parmesan cheese

Seafood Scampi and Homemade Linguini Pasta 

With squid, shrimp, scallops, butter and olive oil

Lemon Mascarpone Cheesecake 

With sugar, blueberries, blackberries and heavy whipping cream

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Pasta Making, Gourmet, Date Night, Italian, Mother's Day, Holiday

Classpop! Guest Reviews for this experience

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14 Apr 2024

What a fun evening we had! Chef Doc is courteous and fun, we enjoyed having him at our house. I learned how to make a flower out of salami and how to hold the knife properly and efficiently! The food is delicious and beautifully presented! I definitely recommend having him coming to your house.

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28 Feb 2023

Chef doc did a marvelous job. The night was fun and he was very pleasant to work with. I tipped him already.

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22 Jan 2022

Tonight was amazing!!! Thank you Chef Dock!!! I will be booking another event very soon! I will be letting my friends know about our great evening. Renee Stamey & David Midgett

$ 115 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Atlanta

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Meet your chef

Chef Dock
Chef Dock Verified chef

Chef Dock was just 11-years-old when he discovered his passion for food. He began his career as a line cook, then went on to manage a restaurant specializing in tasteful corporate catering services to high net-worth clients. Chef Dock is deeply passionate about food that contributes to a healthy lifestyle and enhances memory. He now owns a private chef and catering company, which offers a variety of cuisines in simple, nourishing meals.

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