Pasta Making Class Classic Italian Menu

Chef Dock

Verified Chef

Chef Dock

5.0 (16 reviews)

Atlanta

2.5 hours
2 to 6 (public class)
$129.99 (all inclusive)
What You’ll Do

Bring the vibrant flavors of authentic Italian cuisine to your home kitchen in this lively in-person cooking class. With expert guidance from Chef Dock, you'll put together a satisfying meal that samples from the very freshest dishes of the region. Your lesson includes an array of antipasti served with rustic Italian bread and a fresh Caesar salad. Keep things cooking with seafood scampi, accompanied by shrimp and scallops and served atop homemade linguini. And for an authentic Italian dolce experience, a lemon mascarpone cheesecake topped with fresh berries and cream awaits you for dessert.


MENU


Antipasti Medley and Rustic Italian Bread 

With mushrooms, Brussels sprouts, zucchini, prosciutto and figs


Fresh Caesar Salad 

With romaine lettuce, anchovies and Parmesan cheese


Seafood Scampi and Homemade Linguini Pasta 

With squid, shrimp, scallops, butter and olive oil


Lemon Mascarpone Cheesecake 

With sugar, blueberries, blackberries and heavy whipping cream



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Dock.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef travels to your location
Atlanta
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YOUR CHEF
Chef Dock

Verified Chef

Chef Dock

5.0 (16 reviews)

Atlanta

Chef Dock was just 11-years-old when he discovered his passion for food. He began his career as a line cook, then went on to manage a restaurant specializing in tasteful corporate catering services to high net-worth clients. Chef Dock is deeply passionate about food that contributes to a healthy lifestyle and enhances memory. He now owns a private chef and catering company, which offers a variety of cuisines in simple, nourishing meals.
$129.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Fri, Nov 27
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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