Premium

Sushi Making Class Handcrafted Sushi

Verified Chef

Chef Andy

4.8 (33 reviews)

Chicago

2 hours

2 to 8 (public class)

$109.99 (all inclusive)

What You’ll Do

Chef Andy makes sushi-making approachable in this hands-on cooking class. Learn essential knife skills for clean slicing, how to build a tight sushi roll and simple tips for pairing flavors like a pro. Practice classic techniques while creating two crowd-favorite rolls, from a spicy ahi-tuna roll to a shrimp tempura roll with a kick of jalapeño. You’ll also explore the basics of nigiri and sashimi so you can confidently order, prep and plate sushi at home. Finish on a sweet note with tropical fruit drizzled with honey and sprinkled with tōgarashi for a refreshing, spicy-sweet dessert.

MENU

Spicy Ahi-Tuna Roll

With ahi tuna, spicy aioli, oyster sauce, cucumber, scallions and avocado

Shrimp Tempura Roll

With miso aioli, jalapeño and cucumber

Tropical Fruit

With tōgarashi and honey

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on sushi making class from Chef Andy.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Looking for a gift? Handcrafted Sushi makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Chicago

Exact location is provided after booking.

Chef Andy can host guests at his place in Chicago and can travel to guests in the following locations:

/ Chicago

YOUR CHEF

Verified Chef

Chef Andy

4.8 (33 reviews)

Chicago

Chef Andy's culinary expertise lies with recipe creation, and food styling and plating that elevates any meal. After graduating from the Illinois Institute of Art, Chef Andy gained years of experience in the kitchen as a cooking instructor and online as a food blogger. From sushi to classic European cuisine to molecular gastronomy, he really can do it all, and looks forward to sharing secrets and techniques you can use to boost your kitchen confidence.

View all of Chef Andy’s Experiences >

$109.99

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Tue, Sep 01

Time

06:30pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

For experiences with Chef Andy

Outside reviews for Chef Andy

Great class!

- Sarah

Chef Andy was great, very knowledgeable and personable. The class was fun. Exactly what we were looking for.

- Matthew

The pasta class was a lot of fun and the food was fresh and delicious - would do it again!

- Margaret

My wife and I had fun with Chef Andy's assistant for The Bear themed class. Even took home a jar of our own giardiniera. This would be a good class for absolute beginners. My wife has done a lot of cooking so we would look for a more advanced class next time.

- David

Such an amazing & intimate experience! Chef Coco was our instructor and she was amazing to learn from! Can’t wait for my next class!

- Courtney

We had a great time. Chef Andy explains everything very clearly and answers all questions. His class was a lot of fun and we will be taking another one.

- Alexander