Group Cooking Class Fantastic Flavors From the Mediterranean Coast

Transport yourself to the Mediterranean coast in this engaging cooking class.
Chef Yani

Verified Chef

Chef Yani

5.0 (2 reviews)

Chicago

2.5 hours
2 to 8 (public class)
$89.99 (all inclusive)
What You’ll Do

Start by blending chickpeas with a squeeze of lemon, spicy cumin and olive oil to make a creamy hummus. Then, cook a chicken breast until juicy and tender, marinated with fresh thyme and lemon and finished with a white wine and feta cheese sauce. End the meal with a decadent Greek yogurt-based dessert made with balsamic, a mix of fresh berries and sweetened with honey. Book a spot in this cooking class today!


MENU


Hummus

With chickpeas, lemon, cumin and olive oil


Greek Chicken With Lemon and Feta

With chicken breast, Feta cheese, thyme, lemon and white wine


Balsamic Berries With Greek Yogurt

With Greek yogurt, honey, balsamic vinegar and mixed berries


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Yani.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Chicago
Map
Exact location is provided after booking.
Chef Yani can host guests at his place in Chicago and can travel to guests in the following locations:
YOUR CHEF
Chef Yani

Verified Chef

Chef Yani

5.0 (2 reviews)

Chicago

Chef Yanni blends her culinary education with a natural talent for cooking, bringing a global perspective to the world of flavor. Her travels throughout Europe broadened her skills and introduced her to new culinary possibilities. Experience at the Paris Ritz Carlton, Mayan Palace and the Art Institute of Chicago further refined her expertise and approach in the kitchen. While she is skilled at creating elevated dining experiences, Chef Yanni is just as comfortable preparing simple, comforting homemade dishes as she is hosting elaborate meals inspired by cuisines from around the world.
$89.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Fri, Aug 21
Time
07:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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