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Make a Spectacular Spanish Fare

Cooking Class Make a Spectacular Spanish Fare

Verified Chef

Chef Catalina

5.0 (108 reviews)

Sacramento

2.5 hours

2 to 8 (public class)

$119.99 (all inclusive)

What You’ll Do

Learn to recreate the spirited flavors of Spanish cuisine for your friends and family in this exciting hands-on cooking class. Chef Catalina shares her expertise for turning your dinner table into an international celebration!

Begin with crispy potato croquettes paired with a creamy roasted red pepper aioli. Learn to prepare an authentic seafood paella with bomba rice, shrimp, fish, mussels, chorizo and saffron. Enjoy pan con tomate featuring toasted ciabatta topped with olive oil, garlic, and fresh tomatoes. Brighten your palate with a citrus and avocado salad, blending arugula, fennel, and a sherry vinaigrette. For dessert, create a traditional Tarta de Santiago infused with almonds, citrus and Amaretto. Perfect for food lovers of all skill levels!

MENU

Potato Croquettes and Roasted Red Pepper Aioli

With Manchego cheese and breadcrumbs

Seafood Paella

With bomba rice, shrimp, fish, mussels, chorizo and saffron

Pan con Tomate

With toasted ciabatta, olive oil, tomatoes and garlic

Citrus and Avocado Salad

With arugula, shaved fennel, seasonal citrus and sherry vinaigrette

Tarta de Santiago With Almonds

With citrus and Amaretto

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Catalina.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Sacramento

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Catalina

5.0 (108 reviews)

Sacramento

Chef Catalina is a native northern Californian who discovered her passion for food while working in catering during her college years. Her extensive experience in the food industry includes roles as a lead cook, a catering manager, a special events coordinator and a cheese monger. Now, Chef Catalina brings her love of gourmet cuisine and her expertise in fine food preparation to her cooking classes.

View all of Chef Catalina’s Experiences >

$119.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Fri, Nov 20

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Chef Catalina was patient and clear in her explanations of the ingredients and the cooking and prep methods. The space was lovely and inviting. We couldn't have had a better experience!

- Julie

Excellent experience with several skills and information provided to increase my personal cooking style

- Angela

Our experience with Chef Catalina was first class! We were part of a 5-person Spanish fare class in her home kitchen. The class was welcoming, informative, and tasted wonderful! We will certainly come back for more of her classes. Unfortunately the ClassPop side was not as good. I attempted to contact Chef Catalina three times about the menu due to food allergies. Finally I called ClassPop and they assured when we signed up the notes you can add about issues like this would be sent to Chef Catalina and she would adapt the menu. Upon arrival no such notes/information was forwarded to Chef Catalina. Luckily she was able to pivot/modify the menu/cooking process to accommodate our needs. If you are interested in a course from Chef Catalina maybe try through through CozyMeal.com who also books classes for her services!

- Steve

Chef Catalina was great. The class was informative and fun. I wish the class was more hands on. The Class Pop site did not show the correct menu, we expected to be making squid ink paella and crème brule.

- Jacquelyn