Cooking Class: Master the Basics of Homemade Pizza

This cooking class from Chef Karen is the perfect session for home chefs looking to try their hand at homemade pizza. You'll learn time-honored techniques for preparing your own pies and a tempting array of other Italian dishes! 


Begin by creating a refreshing Caprese salad featuring juicy heirloom tomatoes and fresh mozzarella. Then, combine wholesome ingredients to create your own traditional dough before cooking up both red and white sauces and a variety of meats and vegetables to top your pies. For dessert, learn the secrets of no-bake cheesecake in pizza form, adorned with berries and chocolate toppings.


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Heirloom Tomato Caprese Salad

With fresh mozzarella, basil and balsamic glaze


Handmade Pizza Dough

With flour, yeast, salt, warm water and sugar


Fresh Pizza Sauce

Tomato with spices and vegetable stock

Alfredo with cream and Parmesan


Pizza Toppings

May include red onions, bell peppers, artichokes, sausage and chicken


No-Bake Cheesecake Pizza

With blackberries, strawberries and/or chocolate

  • Minimum Guests 2
  • Maximum Guests 15
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Pizza Making, Beginner, Italian

Reviews Guests Left For This Experience

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Anna

12 Feb 2024

Chef Karen was wonderful! She was so fun, funny, taught us a lot, and personable. I highly recommend her to anyone thinking about booking with her!

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Frank

17 Nov 2023

Excellent experience!

Reviews Guests Left For Other Experiences

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Fiona

20 May 2024

Reserved a dessert class for my parents’ wedding anniversary and they loved it! Karen was so sweet and had great communication, I can’t wait to book her again.

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Sacramento

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Meet your chef

Chef Karen
Chef Karen Verified chef

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

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