Sushi Making Class Sushi Making
With Chef Sarah at a Local Brewery
To start, you'll learn the recipe to make traditional seasoned sushi rice. Spread out the rice on nori sheets, then layer crab, avocado and cucumber to create a rich California roll. Next, assemble a spicy tuna roll with sushi-grade tuna and a homemade spicy sauce. You'll master the technique of using a sushi mat to roll up your sushi by hand. And practice your knife skills to cut it into pieces. Enjoy your handmade treats with soy sauce, wasabi and pickled ginger.
Menu
California Roll and Spicy Tuna Roll
Sushi Ingredients
Rice, sugar, sea salt, seasoned rice vinegar, and nori
Fillings
With cucumber, crab, avocado, tuna, chili sauce, mayonnaise and lemon juice
Condiments
With soy sauce, wasabi and pickled ginger
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.