Cooking Class: Make Asian Shrimp Two Ways
Mon, Dec 4th at 6:00PM
Mon, Dec 4th at 6:00PM
Tue, Dec 5th at 6:00PM
Thu, Dec 7th at 6:00PM
Embark on a flavor-packed journey with Chef Joseph's Asian-inspired cooking class that will revolutionize your culinary world! Bid farewell to ordinary takeout as you learn to craft delectable masterpieces that will leave you craving for more.
Discover the magic behind the Wasabi Shrimp, a tantalizing blend of succulent shrimp, crispy bread crumbs, and a kick of wasabi sauce that's sure to awaken your taste buds. Dive into the world of textures and flavors with the Salt & Pepper Shrimp, featuring a medley of shrimp, bell peppers, and onion seasoned to perfection with the classic duo of salt and pepper.
Chef Joseph's expert guidance will empower you to create these dishes with finesse, leaving you wondering why you ever settled for less. Say goodbye to the mundane and embrace the extraordinary with these Asian-inspired delights!
MENU
Wasabi Shrimp
With shrimp, bread crumbs and wasabi sauce
Salt & Pepper Shrimp
With shrimp, bell peppers, onion, salt and pepper
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Date Night, Fun, Asian, Pescatarian
Classpop! Guest Reviews for other experiences with Chef Joseph
Khara
02 Oct 2023
Chef Joseph is absolutely amazing. A great cook and wonderful host he held down the Jamaican recipes in the kitchen. I feel that the birthday experience was even more amazing because he taught us true recipes that come from the Jamaican heritage and culture a 10/10! Best birthday dinner / class ever!
Udama
28 Sep 2023
I loved the class and the food was so good
Outside Reviews for Chef Joseph
Chris J
23 Aug 2023
Chef Joseph absolutely nailed it! Delicious and diverse offerings with impeccable service. Simply fantastic!
Chef Joseph brings years of talent and dedication to the table. Based in Ocho Rios, Jamaica, he has worked as a deputy chef, an assistant sous chef and a nutrition club supervisor. He is adept at performing restaurant tasks ranging from employee training, menu planning and ingredient purchasing to customer service, budgeting and inventory analysis. Other skills include food safety and sanitation, hospitality tasks and banquet and event planning. Join Chef Joseph today for fun and interactive cooking classes!
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