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Bruschetta with heirloom tomato and balsamic glaze | Classpop Shot 2

Homemade ravioli ready for filling and shaping | Classpop Shot 3

Chef preparing fresh seasonal berry coulis | Classpop Shot 4

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Handmade Ravioli and Italian Favorites

Pasta Making Class Handmade Ravioli and Italian Favorites

Bring the flavors of Italy to life in this hands-on cooking class with Chef Albert.

Verified Chef

Chef Albert

5.0 (1 review)

Boston

2.5 hours

2 to 8 (public class)

$119.99 (all inclusive)

What You’ll Do

Start by preparing crispy garlic crostini topped with heirloom tomatoes and balsamic glaze. Next, learn to make fresh pasta dough from scratch before shaping ravioli filled with creamy ricotta and aromatic herbs. Chef Albert will guide you through cooking your ravioli and pairing it with a savory sage and pine nut sauce. Finish with silky vanilla bean panna cotta topped with seasonal berry coulis. Book your spot today!

MENU

Bruschetta

With grilled garlic crostini, heirloom tomatoes and balsamic glaze

Homemade Ravioli

With ricotta, herbs, brown butter, sage and toasted pine nuts sauce

Classic Vanilla Bean Panna Cotta

With fresh seasonal berry coulis

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Albert.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef travels to your location

Boston

YOUR CHEF

Verified Chef

Chef Albert

5.0 (1 review)

Boston

Chef Albert brings 15 years of culinary experience, including a decade dedicated to private dining and tailored hospitality. Born in Japan and having explored more than a dozen countries, he draws inspiration from international cuisines and diverse culinary traditions. His cooking style blends refined techniques with a personal approach, ensuring every guest feels welcomed and cared for. With a strong attention to detail and a genuine love for bringing people together, Chef Albert creates memorable dining experiences that celebrate exceptional food and hospitality.

View all of Chef Albert’s Experiences >

$119.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Sat, Oct 31

Time

05:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

Outside reviews for Chef Albert

Chef Albert was incredible. He was on time and helped us learn more about how to prepare Asian cuisine and the history behind it. He then shared the recipes and told us where we can find each ingredient. Highly recommend him!

- Saji

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