Couples Cooking Class Kid-Friendly Gluten-Free Baking

Watch your child shine in the kitchen with this fun, hands-on cooking class made just for kids.
Chef Lisa

Verified Chef

Chef Lisa

4.8 (33 reviews)

Boston

2.5 hours
2 to 4 (public class)
$79.99 (all inclusive)
What You’ll Do

Led by Chef Lisa, kids will learn how to make three tasty, gluten-free treats. The class begins with langue de chat cookies, delicate treats made with gluten-free flour, eggs, vegan butter, vanilla and sugar. Next, they'll prepare no-bake chocolate macaroons using coconut flakes, cocoa, sunflower butter and apricot jam for a sweet, chewy texture. The final recipe features hazelnut crispies combining gluten-free rice crispies with chocolate hazelnut paste and melted chocolate for a crunchy treat. This class is great for all ages and perfect for kids who love to cook.


MENU


Langue de Chat

With gluten-free flour, eggs, vegan butter, vanilla and sugar


No-Bake Chocolate Macaroons

With coconut flakes, cocoa, sunflower butter, apricot jam and chocolate


Hazelnut Crispies

With gluten-free rice crispies, chocolate hazelnut paste and chocolate


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking from Chef Lisa.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Kid-Friendly Gluten-Free Baking makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Boston
Map
Exact location is provided after booking.
YOUR CHEF
Chef Lisa

Verified Chef

Chef Lisa

4.8 (33 reviews)

Boston

Chef Lisa pursued her deep-seated passion for food, cooking and nutrition by studying human foods and nutrition in college. With years of experience as an executive pastry chef at various resorts and hotels, and as a healthy eating specialist for a renowned grocery chain, she eventually launched her own culinary business. In her new venture, she guides individuals in exploring and discovering new foods, helping them improve their lives through better nutrition.
$79.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Wed, Nov 25
Time
12:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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