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Authentic Italian Three-Course Meal

Pasta Making Class Authentic Italian Three-Course Meal

Enjoy a taste of Italy as you prepare a delicious three-course meal in this hands-on cooking class.

Verified Chef

Chef Celio

5.0 (1 review)

Boston

2.5 hours

2 to 15 (public class)

$99.99 (all inclusive)

What You’ll Do

With guidance from Chef Celio, you'll prepare Italian favorites from scratch while learning the techniques that make each dish special. First, roll and fry golden arancini filled with beef, mozzarella and sweet peas. Then, get hands-on with fresh pasta dough as you shape pumpkin-filled ravioli and pair them with your choice of butter and sage or San Marzano tomato sauce. For dessert, prepare a classic crème caramel with a silky custard and caramel topping. Save your seat today!

MENU

Arancini

With rice, beef, Mozzarella cheese and peas

Pumpkin Ravioli Pasta

Choose your sauce

With fresh pasta, pumpkin, butter and sage or San Marzano tomato sauce

Crème Caramel

With egg, vanilla and sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on pasta making from Chef Celio.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef travels to your location

Boston

YOUR CHEF

Verified Chef

Chef Celio

5.0 (1 review)

Boston

Chef Celio brings more than 35 years of culinary experience and a lifelong passion for Italian cuisine. Raised in Boston’s historic North End, he developed a deep appreciation for traditional Italian cooking that has shaped his career. His professional background includes serving as executive chef at Maria’s Trattoria and more than 15 years of teaching hands-on cooking classes. Specializing in fresh pasta, homemade mozzarella and classic desserts like tiramisu, Chef Celio combines time-honored techniques with an approachable teaching style. He enjoys sharing his culinary heritage with guests of all skill levels, making Italian cooking accessible, engaging and fun.

View all of Chef Celio’s Experiences >

$99.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Tue, Oct 27

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

Outside reviews for Chef Celio

Chef Celio's passion for Italian cuisine really shines through! With decades of experience and a warm, approachable teaching style, he makes traditional Italian cooking feel fun and accessible. His knowledge of authentic recipes and hands-on techniques makes his classes a wonderful opportunity to learn, create and enjoy!

- Silvia

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