Cooking Class: Classic Indian Cuisine

Bring your favorite Indian restaurant dishes to your home kitchen under the expert guidance of Chef Shailini in this hands-on cooking class. Full of flavor and fragrance, these dishes will quickly become weeknight favorites. You'll learn how to prepare seven classic recipes, including a fresh kachumbar salad, aloo gobi mataar, chicken tikka masala, raita with yogurt, dhania chutney and saffron pulao. Dessert is kheer, a North Indian rice pudding made with milk, rice, cream, nuts and cardamom. 



With onions, tomatoes, radishes and lemon

Aloo Gobi Mataar 

With potatoes, cauliflower, peas, onions, ginger, garlic, tomatoes and spices

Chicken Tikka Masala 

With onions, tomatoes, cream, yogurt, garlic, ginger and spices


With yogurt, cucumber and spices

Dhania Chutney 

With tomatoes, garlic, lemon, mustard oil, coconut and spices

Saffron Pulao 

With onions, milk, basmati rice and nuts


With milk, rice, sugar, coconut milk, cream, raisins, nuts and cardamom

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Date Night, Indian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

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26 Feb 2024

Enjoyed a fantastic and genuine culinary experience with Chef Shailini. She graciously welcomed us into her home, imparting all the essential knowledge of authentic Nepali cooking. Highly recommend this experience.

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21 Jan 2024

Shailini makes you feel so welcome while she teaches you about all of the food you are preparing. The meal was delicious and her knowledge of all of the ingredients is shared with the group. We definitely will be booking another class with her !

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06 Dec 2023

So thankful to help make and get to eat such fresh Indian food. It was so nice learning all those techniques. Thank you.

$ 115 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Boston

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Shailini
Chef Shailini Verified chef

Born in Nepal the daughter of a well-known diplomat, Chef Shailini has lived all around the world. She taught at Boston and Northeastern universities before moving on to several well-known Boston institutions to explore her true passion: teaching her students to create food that emphasizes nutrition as well as flavor. In addition to her culinary and teaching endeavors, Chef Shailini also participates in several volunteer efforts.

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