Couples Cooking Class Macaron Making 101

Try your hand at one of France’s most famous treats in this fun cooking class with Chef Rita.
Chef Rita

Verified Chef

Chef Rita

4.9 (12 reviews)

Boston

2 hours
2 to 8 (public class)
$79.99 (all inclusive)
What You’ll Do


With years of experience running her own macaron bakery, Chef Rita will show you how to make these colorful French treats from start to finish. You’ll learn how to prepare the batter, pipe even shells and bake them to achieve their signature delicate exterior and soft, chewy center. Chef Rita will also share practical tips for getting the oven temperature and timing just right. Your gluten-free macarons will be finished with dark chocolate, a creamy filling and seasonal berries. By the end of class, you’ll have the techniques and confidence to recreate these beautiful pastries at home. Book your spot today.


MENU


Handmade French Macarons

Gluten-free

With egg whites, powdered sugar, almond flour, heavy cream, dark chocolate and seasonal berries


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking class from Chef Rita.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Boston
Map
Exact location is provided after booking.
YOUR CHEF
Chef Rita

Verified Chef

Chef Rita

4.9 (12 reviews)

Boston

Chef Rita is a seasoned pastry chef with years of hands-on experience crafting distinctive desserts. Inspired by travels through Europe, she has mastered global recipes and refined her technique to create inventive, small-batch confections. Her expertise centers on French macarons with innovative flavors, prepared entirely from scratch with fresh, natural ingredients. Certified in food safety and allergen management, she shares her expertise through cooking classes that blend artistry, precision and creativity.
$79.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Fri, Oct 02
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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