Cooking Class: Learn Authentic Indian from a Native
Create four comforting courses of traditional Indian fare with Chef Shan.
In this hands-on cooking class, Chef Shan will guide you through the basics of traditional Indian cuisine. First, you'll start with a creamy chicken masala or fragrant curry paired with rich and spicy potatoes. Then, you'll learn how to master the art of rice pulao with onions and whole spices; an Indian dinner table staple. End dinner with a sweet and traditional halwa, a popular pudding favorite among locals.
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Chicken Masala or Curry
Spicy Potatoes
Rice Pulao
With onions and whole spices
Halwa
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsCouples, Date Night, Indian, Mother's Day, Valentine's, Holiday, Pastry
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for this experience
Ashley
04 Apr 2023
Welcoming space in home and very knowledgeable.
Shalondra
02 Apr 2023
Chef Shan was EVERYTHING! We learned so much and thoroughly enjoyed the cooking experience. We would definitely recommend to our friends.
Austin
20 Dec 2022
This class was amazing. Chef Shan is really interesting and engaging. The class was really informative and fun. I'll definitely be attending another one soon!
Event location: Atlanta
Chef’s Place
Exact location is provided after booking.
Meet your chef
A native of India, Chef Shan has been teaching Indian cooking for more than two decades. In addition to her role as a culinary instructor, she is the author of a cookbook and has been featured in the Atlanta Journal-Constitution and on PBS. Join Chef Shan on a culinary and cultural journey to discover modern techniques for creating timeless flavors. You're bound to leave each class eager to incorporate Indian cuisine into your everyday recipe rotation.
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