Cooking Class: Fresh From the Garden

A four-course banquet made with garden-to-table fixings is on this fresh and filling menu.

Garden-fresh flavors take center table in this hands-on cooking class with Chef Megan. Learn to prepare an unforgettable meal brimming with wholesome goodness from the bounty of the earth.

You’ll create a zesty garden Caprese salad with sweet balsamic vinaigrette and earthy basil, savory lamb meatballs served with tangy tzatziki sauce, cucumber and fresh herbs and sweet potatoes grilled to tender golden perfection. Dessert becomes a celebration of sweetness with homemade banana ice cream topped with a sprinkling of toasted pecans. 


Garden Caprese Salad 

With tomatoes, sliced mozzarella, balsamic vinaigrette and basil

Lamb Meatballs With Tzatziki Sauce 

With fresh herbs, parsley, cumin, cucumber, garlic, yogurt and lemon

Grilled Sweet Potatoes

Non-Dairy Banana Ice Cream 

 With toasted pecans

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Healthy, Date Night, Mediterranean, Mother's Day, Holiday, Gluten Free
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

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24 May 2024

An incredible experience! Chef Megan did not disappoint. Great food! Great conversations! Great fun!

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27 Jan 2024

We really enjoyed our class with Megan - she was very informative, interactive, and lots of fun! Would definitely take another class with her again.

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21 Dec 2022

We loved our meal with Chef Megan! It was delicious and she was so easy to get along with! She was knowledgeable and willing to answer any questions we had. Looking forward to another class!

$ 109 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Atlanta

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Megan
Chef Megan Verified chef

Chef Megan is creative culinarian, spokesperson, renowned chef, and healthy lifestyle advocate brimming with enthusiasm for all things food. During her interactive cooking classes, Chef Megan brings healthy food to life by inspiring guests to savor the local and seasonal edible abundance. Chef Megan has been voted Best Healthy Chef and Best Food Blog in Atlanta, and was most recently selected as 2020 Ambassador in Action for the Produce for Better Health Organization.

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