Couples Cooking Class Make the Best Southern Sausage Gumbo
Step into the world of Southern cuisine with a fun-filled cooking class that's perfect for beginner and experienced cooks alike. Join Chef David as you delve into the essence of flavor with the vegetable trinity – onions, celery, and green peppers – mastering the art of creating the perfect roux for an authentic, hearty gumbo.
Learn the secrets of stew-making, combining succulent chicken, savory andouille sausage, and the aromatic medley of onions, celery, and green peppers to craft a soul-satisfying gumbo. And of course, no gumbo is complete without fluffy and fragrant jasmine rice, expertly prepared to complement this hearty dish. Discover the joy of creating soulful comfort food and bring a taste of the South to your kitchen!
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Gumbo
With chicken, andouille sausage, onion, celery and green peppers
Rice
With jasmine rice
- Please note that personal food and beverages are not allowed; beverages are available for purchase to enhance your experience.