Couples Cooking Class Make Irish-Style Boozy French Toast

Chef Adrian

Verified Chef

Chef Adrian

4.4 (44 reviews)

Baltimore

2 hours
4 to 25 (public class)
$59.99 (all inclusive)
What You’ll Do

Learn an elegant new brunch recipe and enjoy some fun with this hands-on cooking class. Join Chef Adrian in creating a classic brunch that’s perfect to pair with morning cocktails as you learn new culinary skills from an expert!


You’ll learn to perfect the art of French toast, but with an Irish-flavored twist. Starting with brioche bread, you’ll coat slices in your batter and cook them to golden perfection. Irish whiskey brings a creative twist of flavor to this traditional brunch dish. Top off your French toast with various toppings, including fresh cream, seasonal fruit and mint to make this brunch your best yet.


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.


MENU


Irish French Toast

With brioche, egg and Irish whisky


Assorted Toppings

With berries, seasonal fruit, mint, fresh cream and more


Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking from Chef Adrian.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Adrian

Verified Chef

Chef Adrian

4.4 (44 reviews)

Baltimore

With more than 20 years of experience in the culinary industry, it's safe to say that Chef Adrian is an expert. A kitchen guru, he's served as a line cook, manager, culinary consultant and executive chef at plenty of bars, restaurants, and catering halls. He's even owned his own catering company and has enjoyed sharing his culinary passion with countless students as a chef instructor. With expertise in menu planning, nutrition, special diets and all things food, Chef Adrian is bound to teach valuable lessons and inspire all of his students.
$59.99 ($99.00 value)

This class does not have any dates.

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