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Vegan Take-out Favorites
Couples Cooking Class Vegan Take-out Favorites
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In this hands-on cooking class, you'll learn to make fun, plant-based versions of your favorite take-out dishes. Chef Malik will teach you tips and techniques for cooking without meat and dairy while you cook along with how to achieve the most flavor from your ingredients. Begin by making spicy tofu tacos with Sriracha and vegan cheese, followed by savory and satisfying cauliflower “wings” in a tangy Buffalo sauce. For the main course, you will make smoky, barbecued vegan burgers with crispy, seasoned fries on the side.
MENU
Firecracker Tofu Tacos
With tomatoes, red onion, lettuce, Sriracha and vegan cheese
Vegan Buffalo Wings
With rice flour, vegan butter, almond milk, cauliflower and spices
Smoked Vegan Burgers
With tomatoes, lettuce, BBQ sauce, liquid smoke and assorted herbs
Ocean City Fries
With vinegar and assorted herbs and spices
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