Premium

Couples Cooking Class Vegan Indian Cuisine

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

2 hours

2 to 18 (public class)

$129.99 (all inclusive)

What You’ll Do

Explore the aromatic flavors of India through plant-based cuisine in this immersive cooking class. Chef Rakhi will teach you the recipes and techniques for classic Indian dishes using vegan ingredients. First, learn how to make pooris, a deep-fried bread, from scratch. Then, transform chickpeas into chole, a spicy curry. Next, make aloo dum using potatoes, tomatoes and onion flavored with aromatic spices. Finish by making gajar halwa using almond milk and carrots for a delicious and sweet dessert to end the meal.

MENU

Pooris

With ap flour, semolina and oil

Chole (Chick Pea Curry)

With chickpeas, onion and spices

Aloo Dum

With potatoes, tomatoes and onion

Gajar Halwa (Carrot Halwa)

With carrots, almond milk and sugar

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Rakhi.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Chicago

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Rakhi

5.0 (9 reviews)

Chicago

Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares a passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and worked across the industry for a decade. Drawing knowledge and experience from generations of talented cooks, she specializes in South East Asian and Tex-Mex cuisines.

View all of Chef Rakhi’s Experiences >

$129.99

Price details

All-inclusive: 2-hour class, meal and fees.

Date

Fri, Oct 30

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For this experience

Chef Rakhi hosted a beyond phenomenal class. Her kitchen and home is beautiful yet comfortable. She does a great job of breaking down each task into simple and easy to replicate steps and teaches you tips and tricks of cooking. This experience was very engaging, hands-on, and yummy at the end. I would highly recommend this course to anyone interested in learning how to cook very flavorful and aromatic Indian cuisine!

- Jill

For experiences with Chef Rakhi

Flavorful World Fusion Review Photo from Cooking Class in Chicago

Chef Rahki was well prepared and introduced us to new spices and new combinations that delivered amazing flavor to pork tenderloin, tuna and chickpea fritters. She planned and explained her menu well and divided the workload well among our group of 8. Her kitchen is well appointed and she creates a positive atmosphere for learning.

- Allison

Chef Rakhi was knowledgeable, friendly, and warm! The class was was very hands-on and she explained everything as we did it. Made me feel like a small step into culinary school.

- Cynthia

Chef Rakhi does a fantastic job at making the class fun, educational, and delicious. We had such a great time getting to learn new skills and will definitely be making the recipes again. I can’t wait to book another class!

- Anna

This was an absolutely wonderful experience! Chef Rakhi's kitchen is beautiful, she is very knowledgeable and kind, and the food was so good!!! 10/10, would definitely recommend to a friend, and hopefully come back again :)

- Musa