Sushi Making Class Put Together the Perfect Sushi Roll Duo
There’s nothing like picking up a new hobby and rolling sushi is a fun and creative art you’ll master in no time with this hands-on cooking class by Chef Christine. Chef Christine will guide you step-by-step through the process of creating two delicious sushi rolls packed with natural ingredients and explosive flavors.
First, Chef Christine will demonstrate the best methods for cooking rice before teaching you how to properly use a knife to carefully slice and prep garden-fresh produce. Finally, you’ll prepare a bed of rice, seafood and vegetables atop crisp sheets of nori to carefully roll into a sushi masterpiece.
MENU
California Roll
With nori, sushi rice, surimi, cucumber and avocado
Veggie Roll
With nori, sushi rice, mango, cucumber and avocado