Sushi Making Class Roll Sushi at a Trendy Local Tavern
With Chef Luna

Learn to make one of the most popular sushi rolls in this hands-on cooking class with Chef Luna. 
Chef Luna

Verified Chef

Chef Luna

4.9 (52 reviews)

Las Vegas

2 hours
4 to 25 (public class)
$64.99 (all inclusive)
What You’ll Do


With Chef Luna's guidance, you'll learn the basics of sushi making by preparing a California roll from scratch. You'll start by preparing sushi rice in the traditional Japanese way, then you'll carefully slice ingredients like crab, avocado and cucumber for a perfect filling. You'll also practice rolling techniques to ensure your sushi looks as good as it tastes. By the end of the class, you'll have added a new skill to your cooking repertoire to elevate your home dining experience.


Menu


California Roll

With sushi rice, nori (seaweed sheets), crab (or imitation crab), avocado, cucumber and sesame seeds



Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
***This is a 21+ Venue***

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Luna.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: Bar
5825 W Sahara Ave, Las Vegas, NV, 89146
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Luna

Verified Chef

Chef Luna

4.9 (52 reviews)

Las Vegas

Chef Luna is a culinary expert whose passion shines through in every dish she makes. With formal training in French and Mexican cuisines, she brings extensive expertise and a rich understanding of traditional Mexican cooking techniques to her cooking sessions. As an accomplished chef and entrepreneur, she specializes in creating immersive culinary experiences that not only delight the palate but also build meaningful connections through the universal language of food.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
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