Cooking Class: Italian Pasta and Tiramisu
Learn how to make traditional Italian dishes from scratch in this cooking class with Chef Emmanuelle.
Begin the class by baking a crisp bread to be the base of your bruschetta. Top with fresh tomato and aromatic basil for a refreshing starter dish. Next, learn the time-honored recipe to make pasta dough from scratch, plus the technique to knead, shape and cut the dough into tagliatelle or gnocchi. While the pasta cooks, simmer a fresh tomato basil sauce to pair with it. Finish the class by layering espresso-soaked ladyfingers with mascarpone and cacao for a decadent dessert. Bring the flavors of an Italian kitchen back home with you and secure a spot in this cooking class today!
MENU
Starter
Bruschetta
With tomato and basil
Main Course
Fresh Pasta (Tagliatelle or Gnocchi)
With tomato-basil sauce
Dessert
TiramisĂą
With mascarpone, cacao and espresso-soaked ladyfinger biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Vegetarian, Italian, Mediterranean, Pescatarian, Valentine's, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
leonard
12 May 2025
Awesome. Fun. Super unique. I’ll be doing more classes. My wife loved it and told all her friends/family
Nusrat
12 May 2025
My girlfriend and I took this ratatouille cooking class and had an absolutely amazing time. The setup was intimate and perfect for a date night — hands-on, relaxed, and so much fun. Chef was friendly and knowledgeable, guiding us through every step while sharing interesting tips and background on the dish. We loved working together to prep, season, and layer everything just right. It was fun and enjoyable! Chef was amazing sharing her homemade tea which was light and refreshing. The final dish looked beautiful and tasted even better. Definitely one of our favorite experiences together — highly recommend for anyone looking for something different and memorable. We’ll definitely be signing up for another class soon!
Melissa
10 May 2025
This was a great time! Chef Emmanuelle was very informative and I would definitely recommend. She has other classes that I think my family and I are going to try next.
Event location: Las Vegas
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Emmanuelle's passion for the culinary industry has grown over the last few decades. As a professional chef, she has honed her skills to craft decadent and flavorful dishes while being low in fat, sugar and salt. In her engaging classes, Chef Emmanuelle will teach you creative culinary techniques filled with flavor. Home chefs and hungry foodies are welcome to join Chef Emmanuelle to learn her tips and tricks.
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