Bring a whole new swing to your usual brunch thing in this exciting in-person cooking class from Chef Susie. You'll prepare a spread that ramps up the flavor quotient for a midday meal your friends and family will rave about!
Your lesson includes a session on that perennial brunch favorite, quiche. Learn to prepare a perfect blend of proteins, veggies and eggs in a tender egg base for a quiche creation that will dazzle your guests. You'll also create chiliquiles using corn tortiallas, eggs and red chile sauce to add a spicy Mexican twist to your menu.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer from the venue to enjoy during the class.
With eggs, cream, onion, assorted proteins, vegetables and cheeses
With corn tortillas, eggs, red chile sauce, avocado, onion, queso fresco