This Italian-themed cooking class will have you whipping up homemade pizza like a pro. Chef Nabeelah will instruct you on making your very own pie from start to delicious finish, teaching you valuable culinary skills along the way!
First, you’ll start by rolling up your sleeves and making pizza dough from scratch. After you've let it rise, you'll roll out your dough and stretch it to make a crust with the perfect thickness. Top it with an herby tomato sauce infused with garlic and basil. Then, add melty mozzarella and meats and vegetables of your choice to make your own custom pizza pie. Bake it until it's perfectly crisp and enjoy the fruits of your labor!
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
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Fresh Pizza Dough
With flour, olive oil, yeast, sugar and salt
Pizza Sauce
With basil, tomato, garlic, onion and salt
Various Pizza Toppings
With mozzarella, seasonal vegetables, sausage, pepperoni and more
Restrictions: Must be 21 years of age or older to attend.
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
