Couples Cooking Class Mastering Mexican Street Food Favorites
Taco lovers, come together for a night of fun and good eats in this cooking class led by Chef Nicola. In this engaging class, you'll learn four authentic, drool-worthy street food recipes plus valuable culinary tips and techniques. Get ready to be the go-to host for the next taco Tuesday!
Start your meal with a refreshingly sweet chilled watermelon gazpacho, balanced with goat cheese, balsamic glaze and pecans. Next, you'll become a master in making juicy braised chicken for tacos made on warm homemade tortillas and topped with a heavenly avocado crème. For a side, learn to make authentic Mexican street corn with red onions, cilantro and crème. Dessert is crunchy churros drizzled with chocolate and paired with homemade vanilla ice cream.
MENU
Watermelon Gazpacho
With goat cheese, balsamic glaze and pecans
Braised Chicken Tacos
With homemade tortillas, pico de gallo, lettuce, onions, sour cream and avocado crème
Mexican Street Corn
With red onions, cilantro and crème
Churros Drizzled in Chocolate
With homemade vanilla ice cream