Cooking Class: Stunning Charcuterie
Learn how to craft an artisan charcuterie board in this cooking class with Chef Susie. To begin, Chef Susie will help you uncover the origins of cheese and teach you how to create the perfect cheese pairings with wine or beer. Then, you'll prepare spicy mixed nuts, bacon ribbons and a mixed berry compote before diving into the board building. Finally, Chef Susie will share with you the best presentation practices and techniques as you create a stunning charcuterie board featuring all sorts of cured meats, antipasto and even some chocolate-covered fruit. By the time the class concludes, you'll have mastered the art of charcuterie and be ready to impress your friends and family at your next dinner party.
MENU
Mixed Spicy Nuts
Spicy Bacon Ribbons on a Stick
With brown sugar and cayenne pepper
Mixed Berry Compote
Selection of Cured Meat
With black pepper dry salami, Italian dry salami, dry coppa and prosciutto
Selection of Artisan Cheese
Including gouda, aged Manchego and Camembert cheese
More Antipasto
With seasonal fruit, dried fruit, stone ground mustard and quince paste
Chocolate-Dipped Seasonal Fruit
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 1.5 hours
- Activity Level
Activity Level
- LabelsCouples, Beginner, Date Night, Fun, New American, Holiday, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
KATHLEEN
18 Jun 2026
Class was excellent on every level. Chef Susie taught us some great techniques and we had a wonderful meal. Would definitely recommend!
Carmen
28 May 2026
Susie is a sweetheart! Explained all the process and steps and why the order. We enjoyed the class and the food was amazing !
Abby
09 Dec 2025
We loved Susie’s Thai class! Very educational, she made us feel welcome to ask any questions and taught us a lot. And the food was delicious!
Event location: Austin
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Susie began her culinary journey as a trained nutritionist before shifting to teaching others how to cook. In addition to working with celebrity cookbook authors and food reporters, she counts preparing food for Michelle Obama among the highlights of her career. Chef Susie has an abiding curiosity for the ways in which science intersects with cooking and takes great pleasure in teaching others to create healthy, flavorful dishes.
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