Cooking Class: A Taste of Brazil

Take a journey through the flavors of this culinary wonderland with Chef Zach at the helm.


Travel beyond the steakhouse experience in this exploration of Brazilian cuisine! Chef Zach’s hands-on cooking class adventure will introduce you to a whole new world of tastes and textures.


Start your excursion with pão de queijo, a gluten-free cheese bread, and prepare sautéed kale with garlic while practicing your knife skills. Then, indulge in a moqueca, a traditional tropical stew studded with fresh vegetables. And to bring your flavorful voyage to a sweet conclusion by crafting brigadeiros, chocolate truffles made with sweetened condensed milk — a favorite dessert of the region! 


Pão de Queijo 

Cheese bread with tapioca flour and Parmesan

Chicken Stroganoff

With breast, mushrooms, onions, hearts of palm and crunchy matchstick potatoes

Sauteed Kale With Garlic

Brazilian Style White Rice


Chocolate truffles with sweetened condensed milk and chocolate sprinkles

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Fun, Pescatarian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

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16 Apr 2023

We had a phenomenal time learning about Brazilian food from Chef Zach while making it. Great experience, highly recommend.

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06 Jan 2023

Zach is a great instructor and makes you get involved!

Reviews Guests Left For Other Experiences

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27 Jun 2024

Chef Zach was awesome! The recipes turned out great, and I really appreciated him explaining the science or the reasons why. Also, just great conversation and lots of fun. We will definitely be back!

$ 115 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: Austin

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Zach
Chef Zach Verified chef

Join Chef Zach as he shares his enthusiasm and love of cooking with you and your group. He is always working to create new culinary experiences for his guests. Chef Zach's dynamic instructional skills are combined with an ability to shape and create classes that give his students confidence to take home to their own kitchens. 

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