Cooking Class: Master Vegan-Style Ramen
Mon, Sep 26th at 6:00PM
Mon, Sep 26th at 6:30PM
Tue, Sep 27th at 6:00PM
Wed, Sep 28th at 4:00PM
Discover that ramen noodles can be savory and comforting without animal products in this engaging vegan cooking class. Culinary expert Chef Megan will guide you in mastering vegan takes on traditional dishes that are easy to recreate at home.
Begin by crafting an earthy green bean dish and tangy, crunchy cucumber salad for your appetizers. Pair freshly-made noodles with a rich, flavorful broth simmering with miso, ginger and garlic for your ramen. Chef Megan will guide you in cooking a savory tofu chashu as a hearty vegan meat substitute. Add in fresh vegetables and seasonings to complete a restaurant-worthy bowl. For dessert, enjoy a traditional Japanese street-food favorite: fun fish-shaped pancakes filled with sweet red bean paste.
MENU
Goma-ae Green Beans
With sesame dressing
Sunomono
With cucumber, sesame, rice vinegar, soy sauce, chilis and garlic
Ramen
With fresh noodles, miso, ginger, garlic, mushrooms, corn and seaweed
Tofu Chashu
With soy sauce, mirin, sake and sugar
Taiyaki
With pancake batter and sweet red bean paste
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
- LabelsGroup, Vegan, Beginner, Fun, Japanese
Classpop! guest reviews for other experiences with Chef Megan
Nathalie
04 Jun 2022
We had a wonderful time. Chef Megan was wonderful, she made the class very informative and so much fun.
Robin
27 Mar 2022
Fabulous! We enjoyed every minute, and the food was so good!
Robin
27 Mar 2022
Fabulous! We had an entire weekend of fun to celebrate a birthday, but the cooking class with Megan was the best thing we did. Highly recommend.
Meet your chef
Chef Megan is a professionally-trained classical chef with a passion for fine food. She has over ten years of professional cooking experience and has worked in culinary positions including chef, recipe developer and cooking class instructor. Currently, she hosts private cooking classes and works as a sous chef at a local gourmet food truck. In addition to these roles, Chef Megan is also working on her own cooking show.
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