Couples Cooking Class Lush Thai Feast
Take a journey to Thailand in this hands-on cooking class with Chef Cregg, a master of this country’s colorful, flavor-exploding cuisine. You’ll first make a delightful green papaya salad with green beans and a bit of lime juice. Next, Chef Cregg will teach you how to cook an authentic grilled beef salad with a side of sticky rice. You’ll finish the meal by preparing a heavenly toasted coconut cake with banana. If you want to experience Thai food in all its glory, this is the class for you!
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Green Papaya Salad
With tomato, green beans and lime juice
Grilled Beef Salad
With red onions, fresh herbs, rare beef and fish sauce
Thai Sticky Rice
With Thai rice using a traditional method
Banana Toasted Coconut Cake
With tres leches cake