Cooking Class: Homemade Ravioli Times Two
Join Chef Luana as she shares the artisanal art of ravioli making. From rolling and cutting to sealing the dough, this in-person cooking class will teach you how to prepare fresh ravioli from scratch. These handmade pasta puffs will be filled with spinach and ricotta cheese and pumpkin. Flavorful handmade Italian sauces include your choice of either fresh tomato sauce or butter and sage sauce. A heaping handful of Parmigiano Reggiano tops this delicious duo.
MENU
Spinach and Ricotta Cheese Ravioli
Pumpkin Ravioli
Sauces
Choose one
Fresh tomato sauce
Butter and sage sauce topped with Parmigiano Reggiano
Appetizers and dessert made by the Chef
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPasta Making, Beginner, Date Night, Italian, Holiday, Valentine's
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
NEAL
21 Dec 2023
We had an incredible experience learning to make spinach and cheese ravioli with Chef Luana in her home. The class was not only informative but also so much fun! Chef Luana's expertise and passion for cooking shone through, making it the most amazing culinary class I've ever attended. I highly recommend it to anyone who enjoys hands-on cooking experiences. Best date night experience!!! Don't miss out on this fantastic opportunity! 5 stars all the way!
Reviews Guests Left For Other Experiences
Naomi
24 Jan 2025
What a great class! My partner and I went for a date night and it did not disappoint. Chef Luana’s class was the perfect mix of learning to make a dish and having the “hard parts” done for us (making up the appetizer, cooking the pasta, etc.) although this was done in a sort of demo style. Who knew gnocchis were such hard work! We brought some leftovers home and look forward to enjoying them in the future. The dishes were beautifully displayed and tasted delicious. She was mindful of dietary restrictions and offered great alternatives so everyone could enjoy their meal without having to make a sacrifice. I highly recommend this personal class, it was quite the memorable evening.
Brett
12 Jan 2025
Chef Luana was amazing! Not only is she an incredible cook and teacher, but she was such a delight and her personality makes the experience even better. This was truly an authentic adventure and the food was so good. My wife and I will definitely be back for more classes!
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.
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