Cooking Class Japanese Fusion

Join this Asian cooking class centered on the art and precision of modern Japanese fusion cuisine.
Chef Dwayne

Verified Chef

Chef Dwayne

5.0 (6 reviews)

Palm Springs

2 hours
2 to 30 (public class)
$99.99 (all inclusive)
What You’ll Do


With Chef Dwayne as your guide, you’ll learn how a few smart techniques can turn simple ingredients into restaurant-worthy dishes. Start with yuzu-soy salmon crudo finished with scallions for a fresh, citrusy bite. Then, sharpen your knife skills and explore balanced seasoning as you prepare crisp sesame snap peas and miso-ginger chicken glazed until rich, savory and deeply flavorful. For dessert, you’ll make a creamy matcha coconut panna cotta that’s smooth, earthy and just sweet enough. Book your spot today!


MENU


Yuzu-Soy Salmon Crudo With Sesame & Scallions

With salmon, yuzu juice, soy sauce, sesame oil and scallions


Miso-Ginger Glazed Chicken

With chicken thighs or breast, white miso, fresh ginger, soy sauce and scallions


Sesame-Soy Snap Peas With Toasted Nori

With snap peas, soy sauce, sesame oil, toasted nori and sesame seeds


Matcha Coconut Panna Cotta With Fresh Berries

With coconut milk, matcha, sugar, gelatin and fresh berries



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Dwayne.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Palm Springs
Map
Chef Dwayne will also travel to guests in the following areas:
YOUR CHEF
Chef Dwayne

Verified Chef

Chef Dwayne

5.0 (6 reviews)

Palm Springs

Featured on Tuscany Cuisine, Chef Dwayne brings natural talent, steady leadership and elite culinary training to every experience. Over 14+ years, he has refined his craft alongside notable chefs in Paris, Nice and Sicily before bringing his expertise to the West Coast. Multilingual, thoughtful and deeply hospitable, Chef Dwayne creates polished, memorable dining experiences marked by skill, finesse and care.
$99.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Wed, Sep 23
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Dwayne
Read More (2)
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