Japanese Cooking Classes in Los Angeles

Discover Japanese cooking classes with top-rated chefs in Los Angeles.

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Add some new skills to your kitchen credentials with Japanese cooking classes in Los Angeles. Join professional local chefs as they share their techniques for frying, steaming, broiling and boiling while creating authentic Japanese recipes. You'll learn how to prepare meals such as ahi tuna, pork gyoza, miso soup, sushi rolls and ginger dipping sauces that will impress friends and family. Get started by checking out the wide array of Japanese cooking classes today!

Premium

Traveling Chef

Asian and French Fusion

Asian and French Fusion

$125

Cooking Class

Discover how to blend elegant French cuisine and exotic Asian ingredients in this cooking class. Chef Pierre leads interactive sessions filled with professional tips and techniques. You'll start with vegetable rice paper wraps filled with carrots, cucumbers, avocado and tomatoes. Next up is ahi tuna with saffron jasmine rice and Japanese pickled vegetables. You'll then prepare Japanese seaweed salad with fresh bok choy and Asian glaze. Dessert is a trip to...
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Chef Pierre C.

Verified Chef
Chef Pierre C., Los Angeles
1 review
Next date: Mon, Nov 29th at 6:00PM

Premium

Sushi Made From Scratch

Sushi Made From Scratch

$109

Cooking Class

Chef Liza brings an expert hand to the art of sushi-making in this interactive cooking class. She uses professional techniques and fresh ingredients to create appetizers, entrées and desserts you can prepare in your own kitchen. Start with vegetable spring rolls and an assortment of sushi accompaniments. You'll then learn how to expertly slice salmon, yellowtail or tuna for nigiri and rainbow rolls. For dessert, you'll mix matcha into a creamy coconut pud...
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Chef Liza

Verified Chef
Chef Liza, Los Angeles
1 review
 

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