Sushi Making Class Advanced Sushi Preparation

Chef Made Master

Verified Chef

Chef Made Master

4.8 (25 reviews)

Washington, D.C.

3 hours
2 to 6 (public class)
$123.99 (all inclusive)
What You’ll Do

If you're ready to take on more advanced sushi preparation, this is a cooking class you won't want to miss. Chef Made Master shares tips on different types of sushi as well as expert techniques for slicing, wrapping and rolling innovative plates of sushi. You'll prepare sushi made with salmon, tuna and teriyaki using techniques such as the sunflower roll, California roll and rainbow roll. Create a colorful sashimi salad to accompany these perfect rolls of nori, rice and fish. 


MENU


Salmon Teriyaki


Sushi Maki

Includes:

Salmon roll

Sunflower roll

California roll

Rainbow roll


Sushi Nigiri

Tuna sushi 

Salmon sushi


Sashimi Salad


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Made Master.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Washington, D.C.
Map
Exact location is provided after booking.
Chef Made Master can host guests at his place in Washington, D.C. and can travel to guests in the following locations:
YOUR CHEF
Chef Made Master

Verified Chef

Chef Made Master

4.8 (25 reviews)

Washington, D.C.

Renowned for his beautiful and flavor-filled sushi creations, Chef Made Master brings years of experience to the table. Beginning as a sushi helper and working his way up to head sushi chef, he gained experience in a wide variety of sushi restaurants around the country. His energetic and patient personality provides a fun and memorable cooking experience for his students and guests.
$123.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Fri, Oct 30
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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